Sensory preference and discrimination of wild-caught and cultured yellow perch (Perca flavescens)

Journal of Food Science

Volumn 69, Issue 4, 2004, Pages

  Delwiche, J F ^a   Liggett, R E ^a  

^a OHIO STATE UNIVERSITY   (United States)

Author keywords

Aquaculture; Perca flavescens; Sensory; Yelow perch; binomial

Indexed keywords

PERCA FLAVESCENS;

EID: 18244415865     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2004.tb06339.x     Document Type: Article

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