Optimization of hydrolysis conditions for the production of threadfin bream (Nemipterus japonicus) hydrolysate by alcalase

Journal of Muscle Foods

Volumn 16, Issue 2, 2005, Pages 87-102

  Normah, I ^a   Jamilah, B ^b   Saari, N ^b   Yaakob, B Che Man ^b  

^a UNIVERSITI TEKNOLOGI MARA   (Malaysia)

^b UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

[No Author keywords available]

Indexed keywords

ENZYMATIC HYDROLYSIS; ENZYME SUBSTRATE (ES); FISH PROCESSING; PROTEIN BANDS;

CONCENTRATION (PROCESS); ELECTROPHORESIS; ENZYMES; FOOD PRODUCTS; MOLECULAR WEIGHT; PH EFFECTS; POLYPEPTIDES;

HYDROLYSIS;

ALECTIS CILIARIS; HYPEROGLYPHE POROSA; NEMIPTERIDAE; NEMIPTERUS; NEMIPTERUS JAPONICUS;

EID: 18144402070     PISSN: 10460756     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4573.2005.07404.x     Document Type: Article

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