Reflections on clinical relevance of cross-reactivity between house dust mite, molluscs and crustacean;Überlegungen zur klinischen relevanz von kreuzreagierenden IgE-antikörpern zwischen hausstaubmilben, mollusken und krustazeen

Allergologie

Volumn 25, Issue 6, 2002, Pages 321-325

  Kutting B ^a   Brehler, R ^a  

^a UNIVERSITY HOSPITAL MÜNSTER   (Germany)

Author keywords

Clinical relevance; Cross reactivity; Crustacean; Food allergy; House dust mite allergy; Molluscs

Indexed keywords

FOOD ALLERGEN; HOUSE DUST ALLERGEN; IMMUNOGLOBULIN E; IMMUNOGLOBULIN E ANTIBODY;

ADOLESCENT; ADULT; ALLERGY; ARTICLE; CLINICAL ARTICLE; CROSS REACTION; CRUSTACEA; ENVIRONMENTAL EXPOSURE; FOOD ALLERGY; FOOD INTAKE; HOUSE DUST ALLERGY; HUMAN; MOLLUSC; PRICK TEST; QUESTIONNAIRE; SENSITIZATION; SKIN TEST;

EID: 17744419128     PISSN: 03445062     EISSN: None     Source Type: Journal    
DOI: 10.5414/alp25321     Document Type: Article

References (14)

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2. Cross-reactivity between food (snails) and inhalant allergens in children
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5. Vineyard snail allergypossibly induced by sensitization to house dust mite (Dermatophagoides pteronyssinus)
6. IgE-vermittelte nahrungsmittelallergie bei 383 patienten unter berücksichtigung des oralen allergie-syndroms
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8. Important cross-reactive allergens
9. Schalentiere (Krustazeen) und weichtiere (Mollusken)
10. Das milben-krustazeen-mollusken-syndrom. Eine seltenere variante einer Nahrungsmittelallergie bei primärer sensibilisierung aufein aeroallergen
11. Cross-reactions between shellfish and house dust mite
12. Allergy to house dust mite and snails: A model of cross-reaction between food and inhalant allergens with a clinical impact
13. Asthma after consumption of snails in house-dust mite allergic patients: A case of IgE cross-reactivity
14. Cross-reactivity between terrestrial snails (Helix species) and house-dust mite (Dermatophagoides pteronyssinus). I. In vivo study