-
2
-
-
0031859757
-
Combined use of immobilized candida stellata cells and saccharomyces cerevisiac to improve the quality of wines
-
Ciani M., Ferraro L. (1998). Combined use of immobilized Candida stellata cells and Saccharomyces cerevisiac to improve the quality of wines. J. Appl. Microbiol., 85-247-254.
-
(1998)
J. Appl. Microbiol.
, vol.85
, pp. 247-254
-
-
Ciani, M.1
Ferraro, L.2
-
4
-
-
10544234614
-
PCR differentiation of commercial yeast strains using intron splice site primers
-
de Barros Lopes M., Soden A., Henschke P, Langridge P. (1996). PCR differentiation of commercial yeast strains using intron splice site primers. Appl. Environ. Microbiol., 62-4514-4520.
-
(1996)
Appl. Environ. Microbiol.
, vol.62
, pp. 4514-4520
-
-
De Barros, L.M.1
Soden, A.2
Henschke, P.3
Langridge, P.4
-
5
-
-
0025973498
-
A rapid miniprep method for the preparation of yeast mitochondrial DNA
-
Defontaine A., Lecocq F. M., Hallet J. N. (1991). A rapid miniprep method for the preparation of yeast mitochondrial DNA. Nucleic Acids Res., 19-185.
-
(1991)
Nucleic Acids Res.
, vol.19
, pp. 185
-
-
Defontaine, A.1
Lecocq, F.M.2
Hallet, J.N.3
-
6
-
-
0002204497
-
Criteri di selezione per lieviti in enologia
-
Giudici P., Zambonelli C. (1992). Criteri di selezione per lieviti in enologia. Vignevini, 9-29-34.
-
(1992)
Vignevini
, vol.9
, pp. 29-34
-
-
Giudici, P.1
Zambonelli, C.2
-
8
-
-
0027942398
-
Rapid characterization of four species of the Saccharomyces sensu stricto complex according to mitochondrial DNA patterns
-
Guillarmon J. M., Barrio E., Huerta T., Querol A. (1994). Rapid characterization of four species of the Saccharomyces sensu stricto complex according to mitochondrial DNA patterns. Int. J. Syst. Bacteriol., 44-708-714.
-
(1994)
Int. J. Syst. Bacteriol.
, vol.44
, pp. 708-714
-
-
Guillarmon, J.M.1
Barrio, E.2
Huerta, T.3
Querol, A.4
-
9
-
-
0029929573
-
Characterization of wine yeast strains of the Saccharomyces genus on the basis of molecular markers: Relationships between genetic distance and geographic or ecological origins
-
Guillarmon J. M., Barrio E., Querol A. (1996). Characterization of wine yeast strains of the Saccharomyces genus on the basis of molecular markers: Relationships between genetic distance and geographic or ecological origins. System. Appl. Microbiol., 19-122-132.
-
(1996)
System. Appl. Microbiol.
, vol.19
, pp. 122-132
-
-
Guillarmon, J.M.1
Barrio, E.2
Querol, A.3
-
10
-
-
0029936385
-
Molecular polymorphism distribution in phenotypically distinct populations of wine yeast strains
-
Nadal D., Colomer B., Pina B. (1996). Molecular polymorphism distribution in phenotypically distinct populations of wine yeast strains. Appl. Environ. Microbiol., 62-1944-1950.
-
(1996)
Appl. Environ. Microbiol.
, vol.62
, pp. 1944-1950
-
-
Nadal, D.1
Colomer, B.2
Pina, B.3
-
11
-
-
0026786810
-
A comparative study of different methods of yeast strain characterization
-
Querol A., Barrio E., Ramon D. (1992). A comparative study of different methods of yeast strain characterization. System. Appl. Microbiol., 15-439-446.
-
(1992)
System. Appl. Microbiol.
, vol.15
, pp. 439-446
-
-
Querol, A.1
Barrio, E.2
Ramon, D.3
-
12
-
-
0028818111
-
Genetic diversity and geographical distribution of wild saccharomyces cerevisiac strains from the wine producing area of charentes, France
-
Versavaud A., Courcoux P., Roulland C., Dulau L., Hallet J. N. (1995). Genetic diversity and geographical distribution of wild Saccharomyces cerevisiac strains from the wine producing area of Charentes, France. Appl. Environ. Microbiol., 61-3521-3529.
-
(1995)
Appl. Environ. Microbiol.
, vol.61
, pp. 3521-3529
-
-
Versavaud, A.1
Courcoux, P.2
Roulland, C.3
Dulau, L.4
Hallet, J.N.5
-
13
-
-
0002871516
-
Ecological survey of wine yeast strains by molecular methods of identification
-
Vezinhet F., Hallet J. N., Valade M., Poulard A. (1992). Ecological survey of wine yeast strains by molecular methods of identification. Am. J. Enol. Vitic., 43-83-86.
-
(1992)
Am. J. Enol. Vitic.
, vol.43
, pp. 83-86
-
-
Vezinhet, F.1
Hallet, J.N.2
Valade, M.3
Poulard, A.4
-
14
-
-
77449104337
-
Microbiologia e biotecnologia dei vini
-
Italy
-
Zambonelli C. (1988). Microbiologia e biotecnologia dei vini. Edasricole, Bologna, Italy, pp. 139-176.
-
(1988)
Edasricole, Bologna
, pp. 139-176
-
-
Zambonelli, C.1
|