Validation of a gas chromatographic-tandem mass spectrometric method for analysis of pesticide residues in six food commodities. Selection of a reference matrix for calibration

Chromatographia

Volumn 59, Issue 5-6, 2004, Pages 321-327

  Martinez Vidal J L ^a   Arrebola, F J ^a   Garrido Frenich, A ^a   Martinez Fernandez J ^b   Mateu Sanchez, M ^b  

^a UNIVERSITY OF ALMERÍA   (Spain)

^b Laboratory of Pesticide Residues LAB   (Spain)

Author keywords

Gas chromatography MS MS; Matrix matched calibration; Pesticide analysis; Vegetables

Indexed keywords

PESTICIDE;

ARTICLE; AUBERGINE; CALIBRATION; CUCUMBER; FOOD ANALYSIS; FOOD CONTAMINATION; FRUIT; GAS CHROMATOGRAPHY; MELON; METHODOLOGY; PEPPER; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; TANDEM MASS SPECTROMETRY; VALIDATION PROCESS; VEGETABLE; WATERMELON;

EID: 1642635186     PISSN: 00095893     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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