A Comparison of Electrothermal Atomic Absorption Spectrometry and Inductively Coupled Plasma Mass Spectrometry for the Determination of Selenium in Garlic

Chemia Analityczna

Volumn 48, Issue 6, 2003, Pages 919-929

  Wysocka, Irena A ^a   Bulska, Ewa ^a   Wróbel, Katarzyna ^b   Wróbel, Kazimierz ^b  

^a UNIVERSITY OF WARSAW   (Poland)

^b UNIVERSITY OF GUANAJUATO   (Mexico)

Author keywords

ET AAS; Garlic; ICP MS; Selenium

Indexed keywords

ISOTOPE; RHODIUM; SELENIUM;

ACCURACY; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CHEMICAL MODIFICATION; EXPERIMENTATION; GARLIC; MASS SPECTROMETRY; MEASUREMENT; MEXICO; MICROWAVE RADIATION; POLAND; QUANTITATIVE ANALYSIS; REGRESSION ANALYSIS; SAMPLE; SOIL; STANDARDIZATION; STATISTICAL SIGNIFICANCE;

EID: 1642479133     PISSN: 00092223     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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