A more Efficient Starch Degradation by the Combination of Hydrolase and Transferase Activities of α-Amylase and Cyclomaltodextrin Glucanotransferase

Starch/Staerke

Volumn 56, Issue 2, 2004, Pages 63-68

  Moreno, Alina ^a   Saab Rincón, Gloria ^a   Santamaría, Rosa Isela ^a   Soberón, Xavier ^a   López Munguía, Agustín ^a  

^a INSTITUTO DE BIOTECNOLOGÍA   (Mexico)

Author keywords

Amylase; CGTase; Transglycosylation

Indexed keywords

CATALYSIS; CATALYST ACTIVITY; DEGRADATION; ENZYMES; GLUCOSE; MALTOSE; MOLECULAR WEIGHT; SACCHARIFICATION;

CGTASE; TRANSGLYCOSYLATION;

STARCH;

EID: 1642342074     PISSN: 00389056     EISSN: None     Source Type: Journal    
DOI: 10.1002/star.200300194     Document Type: Article

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