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Volumn 33, Issue 1, 2004, Pages 113-119

Reduced discriminability following perceptual learning with odours

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Indexed keywords


EID: 1642309188     PISSN: 03010066     EISSN: None     Source Type: Journal    
DOI: 10.1068/p5044     Document Type: Article
Times cited : (24)

References (17)
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    • (2002) Olfaction, Taste and Cognition , pp. 100-116
    • Chastrette, M.1
  • 6
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    • Learning about associatively activated stimulus representations: Implications for acquired equivalence and perceptual learning
    • Hall G, 1996 "Learning about associatively activated stimulus representations: Implications for acquired equivalence and perceptual learning" Animal Learning and Behavior 24 233-255
    • (1996) Animal Learning and Behavior , vol.24 , pp. 233-255
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  • 9
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    • Odour discrimination and recognition memory as a function of familiarization
    • Jehl C, Royet J P, Holley A, 1995 "Odour discrimination and recognition memory as a function of familiarization" Perception & Psychophysics 57 1002-1011
    • (1995) Perception & Psychophysics , vol.57 , pp. 1002-1011
    • Jehl, C.1    Royet, J.P.2    Holley, A.3
  • 10
    • 0007358252 scopus 로고
    • Effects of labels on children's perception and discrimination learning
    • Katz P A, 1963 "Effects of labels on children's perception and discrimination learning" Journal of Experimental Psychology 66 423-428
    • (1963) Journal of Experimental Psychology , vol.66 , pp. 423-428
    • Katz, P.A.1
  • 11
    • 16144366324 scopus 로고    scopus 로고
    • The misrememberance of wines past: Verbal and perceptual expertise differentially mediate verbal overshadowing of taste memory
    • Melcher J M, Schooler J W, 1996 "The misrememberance of wines past: Verbal and perceptual expertise differentially mediate verbal overshadowing of taste memory" Journal of Memory and Language 35 231-245
    • (1996) Journal of Memory and Language , vol.35 , pp. 231-245
    • Melcher, J.M.1    Schooler, J.W.2
  • 12
    • 0023686006 scopus 로고
    • Experience facilitates olfactory quality discrimination
    • Rabin M D, 1988 "Experience facilitates olfactory quality discrimination" Perception & Psychophysics 44 532-540
    • (1988) Perception & Psychophysics , vol.44 , pp. 532-540
    • Rabin, M.D.1
  • 13
    • 0035754060 scopus 로고    scopus 로고
    • Perceptual learning with odours: Implication for psychological accounts of odour quality perception
    • Stevenson R J, 2001a "Perceptual learning with odours: Implication for psychological accounts of odour quality perception" Psychonomic Bulletin and Review 8 708-712
    • (2001) Psychonomic Bulletin and Review , vol.8 , pp. 708-712
    • Stevenson, R.J.1
  • 15
    • 0035324946 scopus 로고    scopus 로고
    • Associative learning and odor quality perception: How sniffing an odor mixture can alter the smell of its parts
    • Stevenson R J, 2001c "Associative learning and odor quality perception: How sniffing an odor mixture can alter the smell of its parts" Learning and Motivation 32 154-177
    • (2001) Learning and Motivation , vol.32 , pp. 154-177
    • Stevenson, R.J.1
  • 17
    • 0038182977 scopus 로고    scopus 로고
    • Smelling what was there: Acquired olfactory percepts are resistant to further modification
    • Stevenson R J, Case T I, Boakes R A, 2003 "Smelling what was there: Acquired olfactory percepts are resistant to further modification" Learning and Motivation 34 185-202
    • (2003) Learning and Motivation , vol.34 , pp. 185-202
    • Stevenson, R.J.1    Case, T.I.2    Boakes, R.A.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.