Effect of cereal brans on Lentinula edodes growth and enzyme activities during cultivation on forestry waste

Letters in Applied Microbiology

Volumn 40, Issue 4, 2005, Pages 283-288

  Silva, E M ^a   Machuca, A ^b   Milagres, A M F ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b UNIVERSITY OF CONCEPCIÓN   (Chile)

Author keywords

Cereal brans; Lentinula edodes; Lignocellulolytic enzymes; Wood residues

Indexed keywords

BIOCHEMISTRY; CULTIVATION; FORESTRY; MANGANESE COMPOUNDS; MYCELIUM; NITROGEN; NUTRIENTS;

CEREAL BRANS; ENZYMES ACTIVITY; FORESTRY WASTES; GROWTH ACTIVITY; HYDROLYTIC ENZYME; LENTINULA EDODES; LIGNOCELLULOLYTIC ENZYMES; MYCELIAL GROWTH; OXIDATIVE ENZYMES; WOOD RESIDUES;

ENZYMES;

CELLULOSE; ERGOSTEROL; HYDROLASE; MANGANESE PEROXIDASE; OXIDOREDUCTASE; XYLAN ENDO 1,3 BETA XYLOSIDASE;

CEREAL; CULTIVATION; ENZYME ACTIVITY; MUSHROOM; PLANT RESIDUE;

ARTICLE; BRAN; CEREAL; ENZYME ACTIVITY; ENZYME SYNTHESIS; EUCALYPTUS; FOOD BIOTECHNOLOGY; FORESTRY; FUNGUS CULTURE; FUNGUS GROWTH; GROWTH RATE; LENTINUS EDODES; MYCELIAL GROWTH; NITROGEN AVAILABILITY; NONHUMAN; NUTRIENT LIMITATION; PLANT RESIDUE; PLANT YIELD; RICE BRAN; SOYBEAN; WHEAT BRAN;

BASIDIOMYCOTA; EUCALYPTUS; LENTINULA EDODES; TRITICUM AESTIVUM;

EID: 16344376244     PISSN: 02668254     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1472-765X.2005.01669.x     Document Type: Article

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