Antioksidacijski kapacitet dalmatinskog propolisa

Acta Medica Croatica

Volumn 58, Issue 5, 2004, Pages 373-375

  Katalinić, Višnja ^a   Radić, Saša ^b   Ropac, Darko ^c   Mulić, Rosanda ^e   Katalinić, Ana ^d  

^a Odjel Sanitarne Kemije i Toksikologije   (Croatia)

^b Institut Pomorske Medicine HRM   (Croatia)

^c Zavod za Javno Zdravstvo upanije Splitsko Dalmatinske   (Croatia)

^d UNIVERSITY OF ZAGREB   (Croatia)

^e NONE   (Croatia)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; FLAVONOID; FOOD PRESERVATIVE; GALLIC ACID; PHENOL; PROPOLIS; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ARTICLE; CHEMISTRY; CROATIA;

ANTIOXIDANTS; CROATIA; FLAVONOIDS; FOOD PRESERVATIVES; GALLIC ACID; PHENOL; PROPOLIS; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

EID: 15744372733     PISSN: 13300164     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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