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Volumn 377, Issue 1, 2003, Pages 154-158

Determination of the ratio of calcium to phosphorus in foodstuffs by dynamic reaction cell inductively coupled plasma mass spectrometry

Author keywords

Calcium; Dynamic reaction cell; Foodstuffs; Inductively coupled plasma mass spectrometry; Phosphorus

Indexed keywords

ARGON; CALCIUM; INDUCTIVELY COUPLED PLASMA; MASS SPECTROMETRY; METHANE; OPTIMIZATION; PHOSPHORUS; SPECTROMETERS;

EID: 1542652194     PISSN: 16182642     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00216-003-2067-y     Document Type: Conference Paper
Times cited : (19)

References (18)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.