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Volumn 16, Issue 7, 1996, Pages 1143-1146

Evidence that bone resorption of young men is not increased by high dietary phosphorus obtained from milk and cheese

Author keywords

Bone; Calcium; Deoxypyridinoline; Phosphorus

Indexed keywords

AMMONIA; CALCIUM; PARATHYROID HORMONE; PHOSPHORUS;

EID: 0029943996     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/0271-5317(96)00118-2     Document Type: Article
Times cited : (22)

References (13)
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    • Changes in markers of bone formation and resorption in a bed rest model of weightlessness
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    • Ma, R.S.W.1    Chan, J.C.M.2
  • 8
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    • Potential role of ammoniagenesis in the hypocalciuric effect of phosphorus in rats
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    • Cerklewski, F.L.1
  • 9
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    • Effects on Ca and P metabolism in humans by adding meat, meat plus milk, or purified proteins plus Ca and P to a low protein diet
    • Schuette SA, Linkswiler HM. Effects on Ca and P metabolism in humans by adding meat, meat plus milk, or purified proteins plus Ca and P to a low protein diet. J Nutr 1982;112:338-49.
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    • Schuette, S.A.1    Linkswiler, H.M.2
  • 10
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    • Milk consumption and bone mineral density in middle aged and elderly women
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    • Murphy, S.1    Khaw, K.-T.2    May, H.3    Compston, J.E.4
  • 11
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    • The role of phosphorus in the secretion of parathyroid hormone in man
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    • Calvo, M.S.1    Kumar, R.2    Heath H. III3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.