Modeling the equilibrium moisture sorption data for some nigerian foods

International Journal of Food Properties

Volumn 8, Issue 1, 2005, Pages 1-13

  Kuye, A ^a   Ariri, I ^a  

^a UNIVERSITY OF PORT HARCOURT   (Nigeria)

Author keywords

Nigerian foods; Sorption data; Sorption models; Water sorption

Indexed keywords

DATA REDUCTION; ISOTHERMS; MATHEMATICAL MODELS; MOISTURE; PARAMETER ESTIMATION; SORPTION; STATISTICAL METHODS;

NIGERIAN FOODS; SORPTION DATA; SORPTION MODELS; WATER SORPTION;

FOOD PRODUCTS;

EID: 14844357760     PISSN: 10942912     EISSN: None     Source Type: Journal    
DOI: 10.1081/JFP-200048012     Document Type: Article

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