-
1
-
-
9244229560
-
Antioxidants and cancer therapy: Furthering the debate
-
Block, K.I., Antioxidants and cancer therapy: Furthering the debate. Integr Cancer Ther. 3, 342-348 (2004).
-
(2004)
Integr. Cancer Ther.
, vol.3
, pp. 342-348
-
-
Block, K.I.1
-
2
-
-
9244221127
-
Dietary antioxidants and human cancer
-
Borek, C., Dietary antioxidants and human cancer. Integr Cancer Ther. 3, 333-341 (2004).
-
(2004)
Integr. Cancer Ther.
, vol.3
, pp. 333-341
-
-
Borek, C.1
-
3
-
-
3242742750
-
Cytotoxic furanosesterterpenes from a marine sponge Psammocinia sp.
-
Choi, K.T., Hong, J.K., Lee, C.O., Kim, O.K., Sim, C.J., Im, K.S., and Jung, J.H., Cytotoxic furanosesterterpenes from a marine sponge Psammocinia sp. J. Nat. Prod. 67, 1186-1189 (2004a).
-
(2004)
J. Nat. Prod.
, vol.67
, pp. 1186-1189
-
-
Choi, K.T.1
Hong, J.K.2
Lee, C.O.3
Kim, O.K.4
Sim, C.J.5
Im, K.S.6
Jung, J.H.7
-
4
-
-
14744279298
-
Regulation of Bcl-2 family and cyclooxygenases by Furanoterpenoids isolated from a marine sponge Sarcotragus sp. in human lung cancer A549 cells
-
Choi, H.J., Kim, N.D., Jung, J.H., and Choi, Y.H., Regulation of Bcl-2 family and cyclooxygenases by Furanoterpenoids isolated from a marine sponge Sarcotragus sp. in human lung cancer A549 cells. J. Life Sci. 14, 445-452 (2004b).
-
(2004)
J. Life Sci.
, vol.14
, pp. 445-452
-
-
Choi, H.J.1
Kim, N.D.2
Jung, J.H.3
Choi, Y.H.4
-
5
-
-
0025976425
-
Oxidant stress and carcinogenesis
-
Cerutti, P.A., Oxidant stress and carcinogenesis. Eur. J. Clin. Invest. 21, 1-11 (1991).
-
(1991)
Eur. J. Clin. Invest.
, vol.21
, pp. 1-11
-
-
Cerutti, P.A.1
-
6
-
-
0030029472
-
Antioxidant properties of hydroxyl-flavones
-
Cottelle, N., Bernier, J.L., Catteau, J.P., Pommery, P, Wallet, J.C., and Gadou, E.M., Antioxidant properties of hydroxyl-flavones. Free Radic. Biol. Med. 20, 35-43 (1996).
-
(1996)
Free Radic. Biol. Med.
, vol.20
, pp. 35-43
-
-
Cottelle, N.1
Bernier, J.L.2
Catteau, J.P.3
Pommery, P.4
Wallet, J.C.5
Gadou, E.M.6
-
7
-
-
0034626735
-
Oxidants, oxidative stress and the biology of aging
-
Finkel, T. and Holbrook, N.J., Oxidants, oxidative stress and the biology of aging. Nature 408, 239-247 (2000).
-
(2000)
Nature
, vol.408
, pp. 239-247
-
-
Finkel, T.1
Holbrook, N.J.2
-
8
-
-
0019881197
-
Formation of a thiobarbituric-acid-reactive substance from deoxyribose in the presence of iron salts: The role of Superoxide and hydroxyl radicals
-
Halliwell, B. and Gutteridge, M.C., Formation of a thiobarbituric-acid- reactive substance from deoxyribose in the presence of iron salts: The role of Superoxide and hydroxyl radicals. FEBS Lett. 128, 347-352 (1981).
-
(1981)
FEBS Lett.
, vol.128
, pp. 347-352
-
-
Halliwell, B.1
Gutteridge, M.C.2
-
9
-
-
0023792309
-
The nature of oxidants and antioxidant systems in the inhibition of mutation and cancer
-
Hochstein, P. and Atallah, A.S., The nature of oxidants and antioxidant systems in the inhibition of mutation and cancer. Mutat. Res. 202, 363-375 (1988).
-
(1988)
Mutat. Res.
, vol.202
, pp. 363-375
-
-
Hochstein, P.1
Atallah, A.S.2
-
10
-
-
0034047551
-
Antioxidant and anti-tumor promoting activities of the methanol extract of heat-processed ginseng
-
Keum, Y.S., Park, K.K., Lee, J.M., Chun, K.S., Park, J.H., Lee, S.K., Kwon, H., and Surh, Y.J., Antioxidant and anti-tumor promoting activities of the methanol extract of heat-processed ginseng. Cancer Lett. 150, 41-48 (2000).
-
(2000)
Cancer Lett.
, vol.150
, pp. 41-48
-
-
Keum, Y.S.1
Park, K.K.2
Lee, J.M.3
Chun, K.S.4
Park, J.H.5
Lee, S.K.6
Kwon, H.7
Surh, Y.J.8
-
11
-
-
0030927938
-
The antioxidant activity of Chinese herbs for eczema and placebo herbs-1
-
Kirby, A.J. and Schmidt, R.J., The antioxidant activity of Chinese herbs for eczema and placebo herbs-1. J. Ethnopharmacol. 56, 103-108 (1997).
-
(1997)
J. Ethnopharmacol.
, vol.56
, pp. 103-108
-
-
Kirby, A.J.1
Schmidt, R.J.2
-
12
-
-
0034645718
-
Antioxidant and free radical scavenging activities of selected medicinal herbs
-
Liu, F. and Ng, T.B., Antioxidant and free radical scavenging activities of selected medicinal herbs. Life Sci. 66, 725-735 (2000).
-
(2000)
Life Sci.
, vol.66
, pp. 725-735
-
-
Liu, F.1
Ng, T.B.2
-
13
-
-
0030593711
-
The antioxidant properties of thioflavines and their gallate esters-radical scavengers or metal chelator
-
Miller, N.J., Castelluccio, C., Tijburg, L., and Rice-Evans, C.A., The antioxidant properties of thioflavines and their gallate esters-radical scavengers or metal chelator. FEBS Letts. 392, 40-44 (1996).
-
(1996)
FEBS Letts.
, vol.392
, pp. 40-44
-
-
Miller, N.J.1
Castelluccio, C.2
Tijburg, L.3
Rice-Evans, C.A.4
-
14
-
-
0027509770
-
A novel method for measuring antioxidant capacity and its application to monitoring the antioxidant status in premature neonates
-
Miller, N.J., Rice-Evans, C.A., Davies, M.J., Gopinathan, V., and Milner, A., A novel method for measuring antioxidant capacity and its application to monitoring the antioxidant status in premature neonates. Clin. Sci. 84, 407-412 (1993).
-
(1993)
Clin. Sci.
, vol.84
, pp. 407-412
-
-
Miller, N.J.1
Rice-Evans, C.A.2
Davies, M.J.3
Gopinathan, V.4
Milner, A.5
-
15
-
-
0032982508
-
Antioxidant activity applying an improved ABTS radical cation decolorized assay
-
Re, R., Pellegrini, N., Proteggente, A., Pannala, A., Yang, M., and Rice-Evans, C., Antioxidant activity applying an improved ABTS radical cation decolorized assay. Free Radic. Biol. Med. 26, 1231-1237 (1999).
-
(1999)
Free Radic. Biol. Med.
, vol.26
, pp. 1231-1237
-
-
Re, R.1
Pellegrini, N.2
Proteggente, A.3
Pannala, A.4
Yang, M.5
Rice-Evans, C.6
-
16
-
-
0004831112
-
Antioxidants-the case for fruit and vegetables in the diet
-
Rice-Evans, C.A. and Miller, N.J., Antioxidants-the case for fruit and vegetables in the diet. Brit. Food J. 97, 35-40 (1995).
-
(1995)
Brit. Food J.
, vol.97
, pp. 35-40
-
-
Rice-Evans, C.A.1
Miller, N.J.2
-
17
-
-
0029888128
-
Structure-antioxidant activity relationships of flavonoids and phenolic acids
-
Rice-Evans, C.A., Miller, N.J., and Paganga, G., Structure-antioxidant activity relationships of flavonoids and phenolic acids. Free Radic. Biol. Med. 20, 933-956 (1996).
-
(1996)
Free Radic. Biol. Med.
, vol.20
, pp. 933-956
-
-
Rice-Evans, C.A.1
Miller, N.J.2
Paganga, G.3
-
18
-
-
0001601781
-
Total antioxidant capacity of fruits
-
Wang, H., Cao, G., and Prior, R.L., Total antioxidant capacity of fruits. J. Agric. Food Chem. 44, 701-705 (1996).
-
(1996)
J. Agric. Food Chem.
, vol.44
, pp. 701-705
-
-
Wang, H.1
Cao, G.2
Prior, R.L.3
|