Thermoresponsive controlled association of protein with a dynamic nanogel of hydrophobized polysaccharide and cyclodextrin: Heat shock protein-like activity of artificial molecular chaperone

Biomacromolecules

Volumn 6, Issue 1, 2005, Pages 447-452

  Nomura, Yuta ^a   Sasaki, Yoshihiro ^a   Takagi, Masaki ^b   Narita, Tadashi ^b   Aoyama, Yasuhiro ^a   Akiyoshi, Kazunari ^c  

^a KYOTO UNIVERSITY   (Japan)

^b SAITAMA INSTITUTE OF TECHNOLOGY   (Japan)

^c TOKYO MEDICAL AND DENTAL UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

AGGLOMERATION; DISSOCIATION; ENZYME KINETICS; GELS; NANOSTRUCTURED MATERIALS; SELF ASSEMBLY; THERMAL EFFECTS; THERMODYNAMIC STABILITY;

CARBONIC ANHYDRASE B (CAB); CYCLODEXTRIN (CD); NANOGELS; THERMAL AGGREGATION;

PROTEINS;

BETA CYCLODEXTRIN; CARBONATE DEHYDRATASE I; CHAPERONE; CYCLODEXTRIN; HEAT SHOCK PROTEIN; POLYSACCHARIDE; PULLULAN;

ARTICLE; AUTOREGULATION; CHEMICAL STRUCTURE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; COOLING; DISSOCIATION; ENZYME ACTIVITY; GEL PERMEATION CHROMATOGRAPHY; HYDROPHOBICITY; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN DENATURATION; PROTEIN FUNCTION; STRUCTURE ANALYSIS; THERMODYNAMICS; THERMOSTABILITY;

CARBONIC ANHYDRASE I; CYCLODEXTRINS; GLUCANS; HEAT-SHOCK PROTEINS; HYDROPHOBICITY; MODELS, MOLECULAR; MOLECULAR CHAPERONES; POLYETHYLENE GLYCOLS; POLYETHYLENEIMINE; POLYSACCHARIDES; TEMPERATURE; TIME FACTORS;

EID: 14044266150     PISSN: 15257797     EISSN: None     Source Type: Journal    
DOI: 10.1021/bm049501t     Document Type: Article

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