Detection of residues of the coccidiostat diclazuril in poultry tissues by liquid chromatography-tandem mass spectrometry after withdrawal of medicated feed

Journal of Agricultural and Food Chemistry

Volumn 53, Issue 4, 2005, Pages 905-911

  Mortier, Leen ^a   Daeseleire, Els ^a   Huyghebaert, Gerard ^a   Grijspeerdt, Koen ^a   Van Peteghem, Carlos ^b  

^a Ministry of the Flemish Community   (Belgium)

^b GHENT UNIVERSITY   (Belgium)

Author keywords

Coccidiostat; Diclazuril; LC MS MS; Residues

Indexed keywords

ACETONITRILE; COCCIDIOSTATIC AGENT; DICLAZURIL; WATER;

ANALYTIC METHOD; ANIMAL TISSUE; ARTICLE; BREAST; CHICKEN; CONCENTRATION RESPONSE; CONTROLLED STUDY; DRUG DETERMINATION; DRUG WITHDRAWAL; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD SAFETY; LIVER; METHODOLOGY; NONHUMAN; POULTRY; QUANTITATIVE ANALYSIS; REVERSED PHASE LIQUID CHROMATOGRAPHY; TANDEM MASS SPECTROMETRY; THIGH; TIME SERIES ANALYSIS; VALIDATION PROCESS;

ANIMAL FEED; ANIMALS; CHICKENS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COCCIDIOSTATS; LIVER; MALE; MASS SPECTROMETRY; MEAT; MUSCLE, SKELETAL; NITRILES; PESTICIDE RESIDUES; REPRODUCIBILITY OF RESULTS; TRIAZINES;

ANIMALIA; GALLUS GALLUS;

EID: 13944258426     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf048468z     Document Type: Article

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