Meat color evaluation and pigment levels in bullfrog (Rana catesbeiana) slaughtered by different methods

Aquaculture

Volumn 245, Issue 1-4, 2005, Pages 175-182

  Ramos, E M ^a   Gomide, L A M ^a   Fontes, P R ^a   Ramos, A L S ^a   Peternelli, L A ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

Author keywords

Bleeding; Bullfrog; Color; Hemoglobin; Myoglobin; Stunning

Indexed keywords

AQUACULTURE; FROG;

ANIMALIA; ANURA; AVES; GALLIFORMES; RANA CATESBEIANA;

EID: 13444280506     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2004.12.018     Document Type: Article

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