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Volumn 87, Issue 1, 2004, Pages 180-196
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Metabolism of Deuterated threo-Dihydroxy Fatty Acids in Saccharomyces cerevisiae: Enantioselective Formation and Characterization of Hydroxylactones and γ-Lactones
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Author keywords
[No Author keywords available]
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Indexed keywords
HYDROGEN;
METABOLISM;
OXIDATION;
YEAST;
BIOTRANSFORMATION;
ENANTIOSELECTIVITY;
FATTY ACIDS;
3 HYDROXYDODECANO 4 LACTONE;
3,4 DIHYDROXYDECANOIC ACID;
3,4 DIHYDROXYDODECANOIC ACID;
5 HYDROXYDODECANO 6 LACTONE;
5,6 DIHYDROXYDODECANOIC ACID;
6 HYDROXYDODECANO 5 LACTONE;
7,8 DIHYDROXYTETRADECANOIC ACID;
DEUTERIUM;
DIHYDROXY FATTY ACID;
DODECANO 4 LACTONE;
FATTY ACID DERIVATIVE;
GAMMA LACTONE DERIVATIVE;
HYDROXYLACTONE;
LACTONE DERIVATIVE;
METHYL 5,6 DIHYDROXYDODECANOIC ACID;
METHYL 9,10 DIHYDROXYDODECANOIC ACID;
UNCLASSIFIED DRUG;
ARTICLE;
BIOTRANSFORMATION;
CONTROLLED STUDY;
ENANTIOSELECTIVITY;
FATTY ACID METABOLISM;
FATTY ACID OXIDATION;
LIQUID CULTURE;
MASS SPECTROMETRY;
NONHUMAN;
PRIORITY JOURNAL;
REDUCTION;
SACCHAROMYCES CEREVISIAE;
SYNTHESIS;
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EID: 1342323913
PISSN: 0018019X
EISSN: None
Source Type: Journal
DOI: 10.1002/hlca.200490007 Document Type: Article |
Times cited : (11)
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References (11)
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