Optimization of cultural conditions for thermostable β-1,3-1,4-glucanase production by Bacillus subtilis ZJF-1A5

Journal of Zhejiang University: Science

Volumn 4, Issue 6, 2003, Pages 719-726

  He, Guo Qing ^a   Tang, Xing Jun ^a   Mukhtar, A M Ali ^b   Chen, Qi He ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b SANA A UNIVERSITY   (Yemen)

Author keywords

Bacillus subtilis; Cultivation conditions; Optimization; Response surface methodology; glucanase

Indexed keywords

BACTERIA; BACTERIOLOGY; CELL CULTURE; MATHEMATICAL MODELS; OPTIMIZATION; THERMODYNAMIC STABILITY;

BACILLUS SUBTILIS; CULTIVATION CONDITIONS OPTIMIZATION; RESPONSE SURFACE METHODOLOGY;

CULTIVATION;

ENDO 1,3(4) BETA GLUCANASE; OXYGEN;

ARTICLE; BACILLUS SUBTILIS; BIOLOGICAL MODEL; BIOSYNTHESIS; BIOTECHNOLOGY; CULTURE MEDIUM; ENZYME STABILITY; ENZYMOLOGY; FERMENTATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; PH; REGRESSION ANALYSIS; TEMPERATURE; TIME;

BACILLUS SUBTILIS; BIOTECHNOLOGY; CULTURE MEDIA; ENDO-1,3(4)-BETA-GLUCANASE; ENZYME STABILITY; FERMENTATION; HYDROGEN-ION CONCENTRATION; MODELS, BIOLOGICAL; OXYGEN; REGRESSION ANALYSIS; TEMPERATURE; TIME FACTORS;

EID: 1342284383     PISSN: 10093095     EISSN: None     Source Type: Journal    
DOI: 10.1631/jzus.2003.0719     Document Type: Article

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