메뉴 건너뛰기
Food Quality and Preference
Volumn 16, Issue 4, 2005, Pages 361-367
Packed coffee drink consumption and product attribute preferences of young adults in Taiwan
Author keywords

Attribute preferences; Packed coffee drinks; Young adults
Indexed keywords

ARTICLE; COFFEE; COLLEGE; CONSUMER; CONTROLLED STUDY; DRINKING BEHAVIOR; ECONOMIC ASPECT; FACTORIAL ANALYSIS; FLUID INTAKE; GEOGRAPHIC DISTRIBUTION; HEALTH SURVEY; HUMAN; HUMAN EXPERIMENT; POPULATION DISTRIBUTION; POPULATION RESEARCH; QUESTIONNAIRE; STATISTICAL ANALYSIS; STATISTICAL SIGNIFICANCE; TAIWAN; TASTE PREFERENCE;
EID: 13244260866     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodqual.2004.06.004     Document Type: Article
Times cited : (21)
References (10)
  • 1
    • 84986037841 scopus 로고    scopus 로고
    • Nutritional awareness and food preferences of young consumers
    • K. Brown H. McIlveen & C. Strugnell Nutritional awareness and food preferences of young consumers Nutrition and Food Science 30 5 2000 230-235
    • (2000) Nutrition and Food Science , vol.30 , Issue.5 , pp. 230-235
    • Brown, K.1    McIlveen, H.2    Strugnell, C.3
  • 2
    • 0034311378 scopus 로고    scopus 로고
    • Gender preference in hedonic ratings for espresso and espresso-milk coffees
    • E. Cristovam C. Russell A. Paterson & E. Reid Gender preference in hedonic ratings for espresso and espresso-milk coffees Food Quality and Preference 11 6 2000 437-444
    • (2000) Food Quality and Preference , vol.11 , Issue.6 , pp. 437-444
    • Cristovam, E.1    Russell, C.2    Paterson, A.3    Reid, E.4
  • 3
    • 0031969799 scopus 로고    scopus 로고
    • Generalized procrustes analysis of coffee brands tested by five European sensory panels
    • S. De Jong J. Heidema & H.C.M. Van Der Knaap Generalized procrustes analysis of coffee brands tested by five European sensory panels Food Quality and Preference 9 3 1998 111-114
    • (1998) Food Quality and Preference , vol.9 , Issue.3 , pp. 111-114
    • De Jong, S.1    Heidema, J.2    Van Der Knaap, H.C.M.3
  • 4
    • 84873069641 scopus 로고    scopus 로고
    • Directorate General of Customs, Ministry of Finance Available from
    • Directorate General of Customs, Ministry of Finance. Statistical information. Available from: Http://wwweng.dgoc.gov.tw/statisticsinfo.htm
    • Statistical Information
  • 5
    • 0036746075 scopus 로고    scopus 로고
    • Examining the case of green coffee to illustrate the limitations of grading systems/expert tasters in sensory evaluation for quality control
    • A.M. Feria-Morales Examining the case of green coffee to illustrate the limitations of grading systems/expert tasters in sensory evaluation for quality control Food Quality and Preference 13 6 2002 355-367
    • (2002) Food Quality and Preference , vol.13 , Issue.6 , pp. 355-367
    • Feria-Morales, A.M.1
  • 6
    • 0031969725 scopus 로고    scopus 로고
    • Consumer preferences of coffees in relation to sensory parameters as studied by analysis of covariance
    • J. Heidema & S. De Jong Consumer preferences of coffees in relation to sensory parameters as studied by analysis of covariance Food Quality and Preference 9 3 1998 115-118
    • (1998) Food Quality and Preference , vol.9 , Issue.3 , pp. 115-118
    • Heidema, J.1    De Jong, S.2
  • 8
    • 0030506792 scopus 로고    scopus 로고
    • Effects of age and gender on adolescents' food habits and preferences
    • C.T. Nu P. MacLeod & J. Barthelemy Effects of age and gender on adolescents' food habits and preferences Food Quality and Preference 7 3/4 1996 251-262
    • (1996) Food Quality and Preference , vol.7 , Issue.3-4 , pp. 251-262
    • Nu, C.T.1    MacLeod, P.2    Barthelemy, J.3
  • 9
    • 0036799198 scopus 로고    scopus 로고
    • Motives for food choices: A comparison of consumers from Japan, Taiwan, Malaysia and New Zealand
    • J. Prescott O. Young L. O'Neill N.J.N. Yau & R. Stevens Motives for food choices: A comparison of consumers from Japan, Taiwan, Malaysia and New Zealand Food Quality and Preference 13 7/8 2002 489-495
    • (2002) Food Quality and Preference , vol.13 , Issue.7-8 , pp. 489-495
    • Prescott, J.1    Young, O.2    O'Neill, L.3    Yau, N.J.N.4    Stevens, R.5
  • 10
    • 13244254807 scopus 로고    scopus 로고
    • US Department of Agriculture Food Processing Sector-New Age Beverages, Foreign Agricultural Service, GAIN Report #JA9048
    • US Department of Agriculture (1999). Market brief - Japan. Food Processing Sector-New Age Beverages, Foreign Agricultural Service, GAIN Report #JA9048
    • (1999) Market Brief - Japan

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.