Evolution of acid phosphatase activity during the storage of honey

Deutsche Lebensmittel-Rundschau

Volumn 101, Issue 1, 2005, Pages 9-15

  Del Pilar Sanchez M ^a   Huidobro, José F ^a   Muniategui, Soledad ^b   Teresa Sancho, M ^c  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

^b UNIVERSITY OF A CORUÑA   (Spain)

^c UNIVERSITY OF BURGOS   (Spain)

Author keywords

Acid phosphatase; Aktivit tsentwicklung; Evolution of activity; Galicia; Honey; Saure Phosphatase; Spain Honig

Indexed keywords

AMINO ACIDS; CHEMICAL MODIFICATION; CONCENTRATION (PROCESS); FOOD PRODUCTS; PLANTS (BOTANY); REGRESSION ANALYSIS; SAMPLING; TEMPERATURE DISTRIBUTION;

ACID PHOSPHATASE; AKTIVITÄTSENTWICKLUNG; EVOLUTION OF ACTIVITY; GALICIA; HONEY; SAURE PHOSPHATASE; SPAIN/HONIG;

ENZYME KINETICS;

EID: 12744252897     PISSN: 00120413     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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