Effects of different irradiance levels on some antioxidant enzymes and on malondialdehyde content during rewatering in olive tree

Plant Science

Volumn 166, Issue 2, 2004, Pages 293-302

  Sofo, Adriano ^a   Dichio, Bartolomeo ^a   Xiloyannis, Cristos ^a   Masia, Andrea ^b  

^a UNIVERSITY OF BASILICATA   (Italy)

^b UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

Antioxidant enzymes; Lipoxygenase; Malondialdehyde; Olea europaea; Rewatering; Water stress

Indexed keywords

ANTIOXIDANTS; ENVIRONMENTAL ENGINEERING; ENZYMES; OXIDATION; TISSUE; WATER;

ENVIRONMENTAL IRRADIANCE; ROOT TISSUES;

PLANTS (BOTANY);

FELIS CATUS; OLEA EUROPAEA;

EID: 1242322478     PISSN: 01689452     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plantsci.2003.09.018     Document Type: Article

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