Non-invasive measurements of wool and meat properties

Insight: Non-Destructive Testing and Condition Monitoring

Volumn 47, Issue 1, 2005, Pages 25-28

  Kroger C ^a   Bartle, C M ^a   West, J G ^a  

^a GNS SCIENCE   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

CONTAMINATION; FOOD PRODUCTS; IMAGE ANALYSIS; INDUSTRIAL APPLICATIONS; MATERIALS TESTING; QUALITY CONTROL; SCANNING; SPECTRUM ANALYSIS; WOOL; X RAY ANALYSIS;

MEAT PROPERTIES; NON-INVASIVE MEASUREMENTS; WOOL PROPERTIES; X RAY BEAM; X RAY ENERGY SPECTRUM GENERATION;

RADIOMETRY;

EID: 12344303378     PISSN: 13542575     EISSN: None     Source Type: Journal    
DOI: 10.1784/insi.47.1.25.56935     Document Type: Article

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