Splanchnic tissues play a crucial role in uremic glucose intolerance

Journal of Renal Nutrition

Volumn 13, Issue 3, 2003, Pages 212-218

  Rigalleau, Vincent ^a,e   Baillet, Laurence ^a   Lasseur, Catherine ^b   Moreau, Karine ^b   Chauveau, Philippe ^b   Aparicio, Michel ^b   Normand, Sylvie ^c   Desage, Michel ^c   Laville, Martine ^c   Deleris, Gérard ^d   Combe, Christian ^b   Gin, Henri ^a  

^a Serv de Nutr et Diabet   (France)

^b HÔPITAL PELLEGRIN   (France)

^c Ctr de Rech en Nutr Hum de Lyon   (France)

^d UNIVERSITÉ DE BORDEAUX   (France)

^e USN   (France)

Author keywords

[No Author keywords available]

Indexed keywords

CARBON 13; CREATININE; GLUCOSE; INSULIN; STARCH;

ADULT; ARTICLE; BODY MASS; CONTROLLED STUDY; DIALYSIS; FEMALE; GLUCOSE BLOOD LEVEL; GLUCOSE INTOLERANCE; GLUCOSE TRANSPORT; HUMAN; INFUSION; INGESTION; INSULIN BLOOD LEVEL; INTERMETHOD COMPARISON; LIVER; MALE; METABOLIC DISORDER; ORAL GLUCOSE TOLERANCE TEST; OXIDATION; SMALL INTESTINE; UREMIA;

BLOOD GLUCOSE; CASE-CONTROL STUDIES; DEUTERIUM; FEMALE; GLUCOSE; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE TEST; HUMANS; INSULIN; MALE; MIDDLE AGED; OXIDATION-REDUCTION; UREMIA; VISCERA;

ZEA MAYS;

EID: 12144288229     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1051-2276(03)00071-2     Document Type: Article

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