Performance of new clean-up column for the determination of ochratoxin A in cereals and foodstuffs by HPLC-FLD

Food Additives and Contaminants

Volumn 21, Issue 11, 2004, Pages 1107-1114

  Buttinger, G ^a   Fuchs, E ^b   Knapp, H ^a   Berthiller, F ^a   Schuhmacher, R ^a   Binder, E M ^b   Krska, R ^a  

^a Romer Labs Diagnostic GmbH ^*  (Austria)

^b Romer Labs Diagnostic GmbH   (Austria)

Author keywords

Food analysis; LC; Ochratoxin A; Sample clean up

Indexed keywords

OCHRATOXIN;

ARTICLE; BARLEY; CEREAL; COFFEE; FLUORESCENCE; FOOD ANALYSIS; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MAIZE; PRIORITY JOURNAL; RED WINE; RICE; WHEAT;

CEREALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FOOD ANALYSIS; FOOD CONTAMINATION; MYCOTOXINS; OCHRATOXINS;

HORDEUM VULGARE SUBSP. VULGARE; TRITICUM AESTIVUM; ZEA MAYS;

EID: 11944265266     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/02652030400023143     Document Type: Article

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