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Journal of Mass Spectrometry

Volumn 35, Issue 1, 2000, Pages 23-32

Quantitative determination of ochratoxin A by liquid chromatography/electrospray tandem mass spectrometry

(4) Lau, B P Y a Scott, P M a Lewis, D A a Kanhere, S R a

a FOOD RESEARCH DIVISION (Canada)

Author keywords

Electrospray ionization; Liquid chromatography mass spectrometry; Ochratoxin A; Ochratoxin B; Tandem mass spectrometry

Indexed keywords

MYCOTOXIN; OCHRATOXIN;

ANALYTIC METHOD; ARTICLE; BLOOD LEVEL; CALIBRATION; CONTROLLED STUDY; FLUORESCENCE ANALYSIS; HUMAN; INTERMETHOD COMPARISON; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PRIORITY JOURNAL; STANDARD; TANDEM MASS SPECTROMETRY; TOXIN ANALYSIS;

ATMOSPHERIC PRESSURE; CARCINOGENS; CHROMATOGRAPHY, LIQUID; FOOD ANALYSIS; FOOD CONTAMINATION; HUMANS; MASS SPECTROMETRY; OCHRATOXINS;

EID: 0033965768 PISSN: 10765174 EISSN: None Source Type: Journal
DOI: 10.1002/(SICI)1096-9888(200001)35:1<23::AID-JMS903>3.0.CO;2-B Document Type: Article

Times cited : (84)

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