Gelatin microspheres crosslinked with γ-ray: Preparation, sorption of proteins, and biodegradability

Journal of Applied Polymer Science

Volumn 91, Issue 5, 2004, Pages 3083-3087

  Terao, Ken ^a   Karino, Tomotake ^a   Nagasawa, Naotsugu ^b   Yoshii, Fumio ^b   Kubo, Miyoko ^c   Dobashi, Toshiaki ^a  

^a GUNMA UNIVERSITY   (Japan)

^b TAKASAKI ADVANCED RADIATION RESEARCH INSTITUTE   (Japan)

^c KAWASAKI MEDICAL SCHOOL   (Japan)

Author keywords

Biodegradable; Crosslinking; Gels; Irradiation; Proteins

Indexed keywords

ADSORPTION; BIODEGRADATION; CROSSLINKING; CRYSTAL MICROSTRUCTURE; FLUORESCENCE; IRRADIATION; PIGMENTS; SHEAR STRENGTH; SORPTION; SPHERES;

ENZYMATIC DEGRADABILITY; GELATIN MICROSPHERES; MEAN DIAMETER; X RAY IRRADIATION;

GELS;

POLYMER SCIENCE;

EID: 1142305280     PISSN: 00218995     EISSN: None     Source Type: Journal    
DOI: 10.1002/app.13574     Document Type: Article

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