Hybrid neural modeling of bioprocesses using functional link networks

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 98-100, Issue , 2002, Pages 1009-1023

  Harada, Layse H P ^a   Da Costa, Aline C ^a   Maciel Filho, Rubens ^a  

^a UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Bioprocess; Extractive alcoholic fermentation; Functional link networks; Hybrid model; Modeling

Indexed keywords

ALCOHOL;

ARTIFICIAL NEURAL NETWORK; BIOMASS; BIOPROCESS; BIOREACTOR; BIOTECHNOLOGY; CHEMICAL REACTION KINETICS; CONFERENCE PAPER; ENERGY; FERMENTATION; MASS; MATHEMATICAL MODEL; SACCHAROMYCES CEREVISIAE; TEMPERATURE;

BIOLOGY; COMPUTER SIMULATION; ETHANOL; FERMENTATION; KINETICS; NEURAL NETWORKS (COMPUTER); REPRODUCIBILITY OF RESULTS; SACCHAROMYCES CEREVISIAE;

SACCHAROMYCES; SACCHAROMYCES CEREVISIAE;

EID: 11244292201     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1385/ABAB:98-100:1-9:1009     Document Type: Conference Paper

References (16)