Tuber borchii fruit body: 2-Dimensional profile and protein identification

Phytochemistry

Volumn 65, Issue 7, 2004, Pages 813-820

  Pierleoni, Raffaella ^a   Buffalini, Michele ^a   Vallorani, Luciana ^a   Guidi, Chiara ^a   Zeppa, Sabrina ^a   Sacconi, Cinzia ^a   Pucci, Piero ^b   Amoresano, Angela ^b   Casbarra, Annarita ^b   Stocchi, Vilberto ^a  

^a UNIVERSITY OF URBINO   (Italy)

^b UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

Ectomycorrhizal fungi; Edman degradation; Fruit body maturation; Mass spectrometry; Tuber borchii

Indexed keywords

AMINO TERMINAL SEQUENCE; ARTICLE; DEVELOPMENT; FRUIT; LIFE CYCLE; MASS SPECTROMETRY; NUCLEOTIDE SEQUENCE; PROTEIN ANALYSIS; PROTEIN EXPRESSION; PROTEIN FUNCTION; TUBER (GENUS); TUBER BORCHII; TWO DIMENSIONAL GEL ELECTROPHORESIS;

AMINO ACID SEQUENCE; ASCOMYCOTA; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; FUNGAL PROTEINS; GENE EXPRESSION PROFILING; MOLECULAR SEQUENCE DATA; SEQUENCE ANALYSIS, PROTEIN; SEQUENCE HOMOLOGY, AMINO ACID; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION;

FUNGI; TUBER BORCHII;

EID: 11144357142     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phytochem.2004.02.012     Document Type: Article

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