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Volumn 15, Issue 12, 2004, Pages 1499-1511
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Modified carrageenan. 2. Hydrolyzed crosslinked κ -carrageenan-g-PAAm as a novel smart superabsorbent hydrogel with low salt sensitivity
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Author keywords
Carrageenan; Graft polymerization; Hydrogel; PH sensitive; Superabsorbent; Swelling
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Indexed keywords
ABSORPTION;
CROSSLINKING;
FOURIER TRANSFORM INFRARED SPECTROSCOPY;
GRAFTING (CHEMICAL);
HYDROLYSIS;
LITHIUM COMPOUNDS;
OPTIMIZATION;
PH EFFECTS;
POSITIVE IONS;
POTASSIUM COMPOUNDS;
SALTS;
SENSITIVITY ANALYSIS;
SODIUM CHLORIDE;
SOLUTIONS;
SWELLING;
BUFFER SOLUTIONS;
NEUTRALIZATION;
POLYACRYLAMIDE;
SUPERABSORBENT HYDROGELS;
HYDROGELS;
ABSORBENT;
ALUMINUM CHLORIDE;
BUFFER;
CALCIUM CHLORIDE;
CARBOXYLIC ACID;
CARRAGEENAN;
CATION;
LITHIUM CHLORIDE;
POLYACRYLAMIDE;
POTASSIUM CHLORIDE;
SODIUM CHLORIDE;
SODIUM HYDROXIDE;
ABSORPTION;
ALKALINITY;
AQUEOUS SOLUTION;
ARTICLE;
CHEMICAL MODIFICATION;
CHEMICAL REACTION;
CHEMICAL STRUCTURE;
CONCENTRATION (PARAMETERS);
CONTROLLED STUDY;
CROSS LINKING;
HYDROGEL;
HYDROLYSIS;
INFRARED SPECTROSCOPY;
PH;
PRIORITY JOURNAL;
PROCESS OPTIMIZATION;
SENSITIVITY ANALYSIS;
TEMPERATURE;
TIME;
ABSORPTION;
CARRAGEENAN;
CHLORIDES;
CROSS-LINKING REAGENTS;
HYDROGELS;
HYDROGEN-ION CONCENTRATION;
HYDROLYSIS;
KINETICS;
METALS;
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EID: 11044233248
PISSN: 09205063
EISSN: None
Source Type: Journal
DOI: 10.1163/1568562042459715 Document Type: Article |
Times cited : (46)
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References (17)
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