|
Volumn 364, Issue 9452, 2004, Pages 2180-
|
Deep and crisp and eaten: Scotland's deep-fried Mars bar [6]
|
Author keywords
[No Author keywords available]
|
Indexed keywords
CALORIC INTAKE;
ECONOMIC EVALUATION;
FOOD COATING;
FRYING;
HEALTH SURVEY;
HUMAN;
LETTER;
NUTRIENT AVAILABILITY;
NUTRIENT CONCENTRATION;
PRIORITY JOURNAL;
VALIDATION PROCESS;
|
EID: 10944263813
PISSN: 01406736
EISSN: None
Source Type: Journal
DOI: 10.1016/S0140-6736(04)17589-2 Document Type: Letter |
Times cited : (6)
|
References (4)
|