Allergenicity of crustacean extractives and its reduction by protease digestion

Food Chemistry

Volumn 91, Issue 2, 2005, Pages 247-253

  Shimakura, Kuniyoshi ^a   Tonomura, Yumiko ^a   Hamada, Yuki ^a   Nagashima, Yuji ^a   Shiomi, Kazuo ^a  

^a TOKYO UNIVERSITY OF MARINE SCIENCE AND TECHNOLOGY   (Japan)

Author keywords

Allergenicity; Crustacean; Enzyme digestion; Extractive; Inhibition ELISA; Tropomyosin

Indexed keywords

FOOD ADDITIVE; IMMUNOGLOBULIN E; PEPTIDE; PEPTIDE DERIVATIVE; PROTEINASE; TROPOMYOSIN;

ALLERGENICITY; ARTICLE; BLOOD SAMPLING; CONTROLLED STUDY; CRUSTACEA; DIGESTION; ENZYME LINKED IMMUNOSORBENT ASSAY; EVALUATION; EXPERIMENTAL MODEL; FOOD PROCESSING; GEL FILTRATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; IMMUNOBLOTTING; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN ANALYSIS; PROTEIN DEGRADATION;

CRUSTACEA;

EID: 10044298125     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2003.11.010     Document Type: Article

References (19)

1. Byun M.W., Kim J.H., Lee J.W., Park J.W., Hong C.S., Kang I.J. Effects of gamma radiation on the conformational and antigenic properties of a heat-stable allergen in brown shrimp. Journal of Food Protection. 63:2000;940-944
2. Daul C.B., Slattery M., Reese G., Lehrer S.B. Identification of the major brown shrimp (Penaeus aztecus) allergen as the muscle protein tropomyosin. International Archives of Allergy and Immunology. 105:1994;49-55
3. Chu K.H., Wong S.H., Leung P.S. Tropomyosin is the major mollusk allergen: reverse transcriptase polymerase chain reaction, expression and IgE reactivity. Marine Biotechnology. 2:2000;499-509
4. Hefle S.L. Hidden food allergens. Current Opinion on Allergy and Clinical Immunology. 1:2001;269-271
5. Ishikawa M., Ishida M., Shimakura K., Nagashima Y., Shiomi K. Tropomyosin, the major oyster Crassostrea gigas allergen and its IgE-binding epitopes. Journal of Food Science. 63:1998;44-47
6. Ishikawa M., Ishida M., Shimakura K., Nagashima Y., Shiomi K. Purification and IgE-binding epitopes of a major allergen in the gastropod Turbo cornutus. Bioscience, Biotechnology and Biochemistry. 62:1998;1337-1343
7. Ishikawa M., Shimakura K., Nagashima Y., Shiomi K. Isolation and properties of allergenic proteins in the oyster Crassostrea gigas. Fisheries Science. 63:1997;610-614
8. Ishikawa M., Suzuki F., Ishida M., Nagashima Y., Shiomi K. Identification of tropomyosin as a major allergen of the octopus Octopus vulgalis and elucidation of its IgE-binding epitopes. Fisheries Science. 67:2001;934-942
9. Leung P.S.C., Chen Y.S., Gershwin M.E., Wong S.H., Kwan H.S., Chu K.H. Identification and molecular characterization of Charybdis feriatus tropomyosin, the major crab allergen. Journal of Allergy and Clinical Immunology. 102:1998;847-852
10. Leung P.S.C., Chen Y.S., Mykles D.L., Chow W.K., Li C.P., Chu K.H. Molecular identification of the lobster muscle protein tropomyosin, as a seafood allergen. Molecular Marine Biology and Biotechnology. 7:1998;12-20
11. Leung P.S.C., Chow W.K., Duffey S., Kwan H.S., Gershwin M.E., Chu K.H. IgE reactivity against a cross-reactive allergen in Crustacea and Mollusca: evidence for tropomyosin as the common allergen. Journal of Allergy and Clinical Immunology. 98:1996;954-961
12. Leung P.S.C., Chu K.H., Chow W.K., Ansari A., Bandea C.I., Kwan H.S., Nagy S.M., Gershwin M.E. Cloning, expression, and primary structure of Metapenaeus ensis tropomyosin, the major heat-stable shrimp allergen. Journal of Allergy and Clinical Immunology. 94:1994;882-890
13. Lin R.Y., Shen H.D., Han S.H. Identification and characterization of a 30 kDa major allergen from Parapenaeus fissurus. Journal of Allergy and Clinical Immunology. 92:1993;837-845
14. Lowry O.H., Rosebrough N.J., Farr A.L., Randall R.J. Protein measurement with the Folin phenol reagent. Journal of Biological Chemistry. 193:1951;265-275
15. Miyazawa H., Fukamachi H., Inagaki Y., Reese G., Daul C.B., Lehrer S.B., Inouye S., Sakaguchi M. Identification of the first major allergen of a squid (Todarodes pacificus). Journal of Allergy and Clinical Immunology. 98:1996;948-953
16. Musmand J.J., Daul C.B., Lehrer S.B. Crustacea allergy. Clinical and Experimental Allergy. 23:1993;722-732
17. Reese G., Ayuso R., Lehrer S.B. Tropomyosin: An invertebrate pan-allergen. International Archives of Allergy and Immunology. 119:1999;247-258
18. Shanti K.N., Martin B.M., Nagpal S., Metcalfe D.D., Subba Rao P.V. Identification of tropomyosin as the major shrimp allergen and characterization of its IgE-binding epitopes. Journal of Immunology. 151:1993;5354-5363
19. Steinman H.A. "Hidden" allergens in foods. Journal of Allergy and Clinical Immunology. 98:1996;241-250