Effects of DL-Malate on in Vitro Forage Fiber Digestion by Mixed Ruminal Microorganisms

Current Microbiology

Volumn 48, Issue 1, 2004, Pages 27-31

  Martin, Scott A ^a  

^a UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; LACTIC ACID; MALIC ACID; PROPIONIC ACID;

ALFALFA; ARTICLE; BACTERIUM CULTURE; BIOMASS PRODUCTION; CONCENTRATION RESPONSE; DIGESTION; FERMENTATION; FIBER; FORAGE; GRASS; INTESTINE FLORA; MICROORGANISM; NONHUMAN; PH; PRIORITY JOURNAL;

ANIMALS; CATTLE; CYNODON; DIETARY FIBER; FATTY ACIDS, VOLATILE; FERMENTATION; HYDROGEN; HYDROGEN-ION CONCENTRATION; LACTIC ACID; MALATES; MALE; MEDICAGO SATIVA; METHANE; RUMEN; SELENOMONAS;

BACTERIA (MICROORGANISMS); CYNODON; MEDICAGO SATIVA;

EID: 0842269881     PISSN: 03438651     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00284-003-4081-x     Document Type: Article

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