Malate Content of Forage Varieties Commonly Fed to Cattle

Journal of Dairy Science

Volumn 80, Issue 8, 1997, Pages 1651-1655

  Callaway, T R ^a,c   Martin, S A ^a   Wampler, J L ^a   Hill, N S ^a   Hill, G M ^b  

^a UNIVERSITY OF GEORGIA   (United States)

^b UNIVERSITY OF GEORGIA   (United States)

^c Department of Obstetrics Gynecology   (United States)

Author keywords

Forage; Malate; Microorganisms; Rumen

Indexed keywords

BACTERIA (MICROORGANISMS); BOS TAURUS; CYNODON; MEDICAGO SATIVA; PARNASSIUS APOLLO; SELENOMONAS RUMINANTIUM;

MALIC ACID; MALIC ACID DERIVATIVE;

ACIDOSIS; ALFALFA; ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CATTLE; CATTLE DISEASE; CHEMISTRY; ECONOMICS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; POACEAE;

ACIDOSIS; ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CATTLE; CATTLE DISEASES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; MALATES; MEDICAGO SATIVA; POACEAE;

EID: 0031205133     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(97)76096-X     Document Type: Article

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