The changing structure of UK brewing and pub retailing

International Journal of Contemporary Hospitality Management

Volumn 14, Issue 2, 2002, Pages 65-71

  Knowles, Tim ^a   Egan, David ^a  

^a SHEFFIELD HALLAM UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0442316991     PISSN: 09596119     EISSN: None     Source Type: Journal    
DOI: 10.1108/09596110210419246     Document Type: Article

References (12)

1. Crawford, I., Smith, Z. and Tanner, S. (1999), “Alcohol, taxes, tax revenues and the single European market”, Fiscal Studies, Vol. 20, No 3.
2. Keynote (2000), Public Houses, Keynote Publishers Ltd, London.
3. Knowles, T. (1994), “The brewing industry: their links with hotels, consumer catering and leisure markets”, in Howley, M. (Ed.), International Journal of Wine Marketing, MCB University Press, Bradford, February.
4. Knowles, T. and Dingle, A. (1996), “The role and history of the pub”, in Howley, M. (Ed.), International Journal of Wine Marketing, MCB University Press, Bradford.
5. Knowles, T. and Dingle, A. (1997), “The preservation and marketing of the pub experience: an integral part of the tourist product for overseas visitors?”, in Howley, M. (Ed.), International Journal of Wine Marketing, MCB University Press, Bradford.
6. Knowles, T. and Howley, M. (1998), “Differentiating the British public house”, in Howley, M. (Ed.), International Journal of Wine Marketing, Vol. 10 No. 3, MCB University Press, Bradford.
7. Knowles, T. and Howley, M. (1999), “Differentiating the British public house: a focus on Irish themed outlets, tourism and hospitality: delighting the senses”, Council for Australian Tourism and Hospitality Education, Adelaide, 10-13 February.
8. Knowles, T. and Howley, M. (2000), “Branding developments within the UK public house sector”, International Journal of Contemporary Hospitality Management, Vol. 12 No. 6, MCB University Press, Bradford.
9. Mintel (2000a), Ales and Stouts, Mintel International Group Limited.
10. Mintel (2000b), Pub Catering, Mintel International Group Limited.
11. MMC (1989), The Supply of Beer – A Report on the Supply of Beer for Retail Sale in the United Kingdom, Monopolies and Mergers Commission, The Stationary Office, London.
12. OFT (2000), The Supply of Beer, Office of Fair Trading, The Stationary Office, London, December.