Macro- and microelements contents of 32 Kuwaiti composite dishes

Food Chemistry

Volumn 85, Issue 3, 2004, Pages 331-337

  Dashti, B ^a   Al Awadi, F ^a   Alkandari, R ^a   Ali, A ^a   Al Otaibi, J ^a  

^a KUWAIT INSTITUTE FOR SCIENTIFIC RESEARCH   (Kuwait)

Author keywords

Kuwaiti dishes; Macro and micro elements; Minerals; Nutritive; Value

Indexed keywords

ALUMINUM; BORON; CALCIUM; CHROMIUM; COPPER; IODINE; IRON; MAGNESIUM; MANGANESE; MINERAL; MOLYBDENUM; PHOSPHORUS; POTASSIUM; SELENIUM; SODIUM; TRACE ELEMENT; ZINC;

ANALYTIC METHOD; ARTICLE; DAIRY PRODUCT; FISH; MACRONUTRIENT; NUTRIENT;

EID: 0347946749     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2003.05.001     Document Type: Article

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