-
1
-
-
0003995078
-
-
Association of Official Analytical Chemists, Washington, DC
-
A.O.A.C. 1990. Official Methods of Analysis. 15th edn. Association of Official Analytical Chemists, Washington, DC.
-
(1990)
Official Methods of Analysis. 15th Edn.
-
-
-
2
-
-
0000388524
-
Probiotics for chickens
-
R. Fuller, ed. Chapman and Hall,London, UK
-
Barrow, P. A., 1992. Probiotics for chickens. Pages 225-257 in: Probiotics. The Scientific Basis. R. Fuller, ed. Chapman and Hall,London, UK.
-
(1992)
Probiotics. The Scientific Basis
, pp. 225-257
-
-
Barrow, P.A.1
-
3
-
-
0003725139
-
-
Times Mirror/Mosby College Publishing, St. Louis, Mo.
-
Boyd, R. F., 1988. General microbiology. 2nd ed. Times Mirror/Mosby College Publishing, St. Louis, Mo.
-
(1988)
General Microbiology. 2nd Ed.
-
-
Boyd, R.F.1
-
4
-
-
0026145659
-
Lack of effect of a live yeast culture on broiler breeder and progeny performance
-
Brake, J., 1991. Lack of effect of a live yeast culture on broiler breeder and progeny performance. Poultry Sci.70:1037-1039.
-
(1991)
Poultry Sci.
, vol.70
, pp. 1037-1039
-
-
Brake, J.1
-
5
-
-
0040664147
-
The response of layers to feeding Lactobacillus fermentation products
-
Cerniglia, G. J., A. C. Goodling, and J. A. Hebert, 1983. The response of layers to feeding Lactobacillus fermentation products. Poultry Sci. 62:1399.
-
(1983)
Poultry Sci.
, vol.62
, pp. 1399
-
-
Cerniglia, G.J.1
Goodling, A.C.2
Hebert, J.A.3
-
6
-
-
0242518886
-
Growth-promoting effects of fermented soybeans for broilers
-
Chan, C. C., C. W. Carlson, G. Semeniuk, I. S. Palmer, and C. W. Hesseltine, 1975. Growth-promoting effects of fermented soybeans for broilers. Poultry Sci. 54:600-609.
-
(1975)
Poultry Sci.
, vol.54
, pp. 600-609
-
-
Chan, C.C.1
Carlson, C.W.2
Semeniuk, G.3
Palmer, I.S.4
Hesseltine, C.W.5
-
7
-
-
3042999464
-
Effect of substituting various levels of kaolin for protein on layer performance
-
Charles, O. W. and H. E. Wildey, 1975. Effect of substituting various levels of kaolin for protein on layer performance. Poultry Sci. 54:1745.
-
(1975)
Poultry Sci.
, vol.54
, pp. 1745
-
-
Charles, O.W.1
Wildey, H.E.2
-
8
-
-
0023393687
-
Effect of varying levels of phosphorus and live yeast culture in caged layer diets
-
Day, E. J., B. C. Dilworth, and S. Omar, 1987. Effect of varying levels of phosphorus and live yeast culture in caged layer diets. Poultry Sci. 66:1402-1410.
-
(1987)
Poultry Sci.
, vol.66
, pp. 1402-1410
-
-
Day, E.J.1
Dilworth, B.C.2
Omar, S.3
-
9
-
-
0000130569
-
Multiple range and multiple F-test
-
Duncan, D. B., 1955. Multiple range and multiple F-test. Biometrics 11:1-42.
-
(1955)
Biometrics
, vol.11
, pp. 1-42
-
-
Duncan, D.B.1
-
10
-
-
84985161098
-
Probiotics in man and animals
-
Fuller, R., 1989. Probiotics in man and animals. J. Appl. Bacteriol. 66:365-378.
-
(1989)
J. Appl. Bacteriol.
, vol.66
, pp. 365-378
-
-
Fuller, R.1
-
11
-
-
0031315029
-
The effect of dietary fermacto on layer hen performance
-
Grimes, J, L., D. V. Maurice., S. F. Lightsey, and J. G. Lopez, 1997. The effect of dietary fermacto on layer hen performance. J. Appl. Poult. Res. 6:399-403.
-
(1997)
J. Appl. Poult. Res.
, vol.6
, pp. 399-403
-
-
Grimes, J.L.1
Maurice, D.V.2
Lightsey, S.F.3
Lopez, J.G.4
-
12
-
-
0025391217
-
Influence of cultures of Aspergillus oryzae on rumen and total tract digestibility of dietary components
-
Gomez-Alarcon, R. A., C. Dudas, and J. T. Huber, 1990. Influence of cultures of Aspergillus oryzae on rumen and total tract digestibility of dietary components. J. Dairy Sci. 73:703-710.
-
(1990)
J. Dairy Sci.
, vol.73
, pp. 703-710
-
-
Gomez-Alarcon, R.A.1
Dudas, C.2
Huber, J.T.3
-
13
-
-
0024006461
-
Influence of Fermacto on the performance of laying hens when fed diets with different levels of methionine
-
Harms, R. H., and R. D. Miles, 1988. Influence of Fermacto on the performance of laying hens when fed diets with different levels of methionine. Poultry Sci. 67:842-844.
-
(1988)
Poultry Sci.
, vol.67
, pp. 842-844
-
-
Harms, R.H.1
Miles, R.D.2
-
14
-
-
0040070605
-
Lactobacillus fermentation product in laying hen rations
-
Hargis, P., and C. R. Creger, 1978. Lactobacillus fermentation product in laying hen rations. Poultry Sci. 57:1103.
-
(1978)
Poultry Sci.
, vol.57
, pp. 1103
-
-
Hargis, P.1
Creger, C.R.2
-
16
-
-
0037655763
-
Probiotics in poultry: Modes of action
-
Jin, L. Z., Y. W. Ho., N. Abdullah, and S. Jalaludin, 1997. Probiotics in poultry: Modes of action. World's Poultry Sci. J. 53:351-368.
-
(1997)
World's Poultry Sci. J.
, vol.53
, pp. 351-368
-
-
Jin, L.Z.1
Ho, Y.W.2
Abdullah, N.3
Jalaludin, S.4
-
17
-
-
0345861326
-
Use of Yeast in monogastrics
-
Jonvel, S., 1993. Use of Yeast in monogastrics. Feed Mix. Vol.1. No.4.
-
(1993)
Feed Mix
, vol.1
, Issue.4
-
-
Jonvel, S.1
-
18
-
-
0009076194
-
The interaction of gentian violet and Lactobacillus organisms in the diet of leghorn hens
-
Krueger, W. F., J. W. Bradley, and R. H. Patterson, 1977. The interaction of gentian violet and Lactobacillus organisms in the diet of leghorn hens. Poultry Sci. 56:1729.
-
(1977)
Poultry Sci.
, vol.56
, pp. 1729
-
-
Krueger, W.F.1
Bradley, J.W.2
Patterson, R.H.3
-
19
-
-
0005802611
-
Effects of dietary clays and sodium bicarbonate on the performance of commercial laying hens
-
Latif, M. A., and J. H. Quisenberry, 1968. Effects of dietary clays and sodium bicarbonate on the performance of commercial laying hens. Poultry Sci. 47:1688.
-
(1968)
Poultry Sci.
, vol.47
, pp. 1688
-
-
Latif, M.A.1
Quisenberry, J.H.2
-
20
-
-
0032012681
-
Effect of yeast-supplemented feed on Salmonella and Campylobacter populations in broilers
-
Line, J. E., J. S. Bailey, N. A. Cox, N. J. Stern, and T. Tompkins, 1998. Effect of yeast-supplemented feed on Salmonella and Campylobacter populations in broilers. Poultry Sci. 77:405-410.
-
(1998)
Poultry Sci.
, vol.77
, pp. 405-410
-
-
Line, J.E.1
Bailey, J.S.2
Cox, N.A.3
Stern, N.J.4
Tompkins, T.5
-
21
-
-
0037479805
-
Effects of a living nonfreeze-dried Lactobacillus acidophilus culture on performance, egg quality, and gut microflora in commercial layers
-
Miles, R. D., A. S. Arafa, R. H. Harms, C. W. Carlson, B. L. Reid, and J. S. Crawford, 1981. Effects of a living nonfreeze-dried Lactobacillus acidophilus culture on performance, egg quality, and gut microflora in commercial layers. Poultry Sci. 60:993-1004.
-
(1981)
Poultry Sci.
, vol.60
, pp. 993-1004
-
-
Miles, R.D.1
Arafa, A.S.2
Harms, R.H.3
Carlson, C.W.4
Reid, B.L.5
Crawford, J.S.6
-
22
-
-
0017061323
-
Investigations on a metabolite from Lactobacillus bulgaricus, which neutralizes the effect of enterotoxin from Escherichia coil pathogenic for pigs
-
Mitchell, I. G., and R. Kenworthy, 1976. Investigations on a metabolite from Lactobacillus bulgaricus, which neutralizes the effect of enterotoxin from Escherichia coil pathogenic for pigs. J. Appl. Bacteriol. 41:163-174.
-
(1976)
J. Appl. Bacteriol.
, vol.41
, pp. 163-174
-
-
Mitchell, I.G.1
Kenworthy, R.2
-
23
-
-
0030133880
-
Effect of probiotic supplementation on growth, nitrogen utilization and serum cholesterol in broilers
-
Mohan, B., R. Kadirvel, A, Natarajan, and M. Bhaskaran, 1996. Effect of probiotic supplementation on growth, nitrogen utilization and serum cholesterol in broilers. Brit. Poultry Sci. 37:395-401.
-
(1996)
Brit. Poultry Sci.
, vol.37
, pp. 395-401
-
-
Mohan, B.1
Kadirvel, R.2
Natarajan, A.3
Bhaskaran, M.4
-
24
-
-
0000850636
-
Effect of feeding lactobacilli on the coliform and Lactobacillus flora of intestinal tissue and feces from piglets
-
Muralidhara, K. S., G. G. Sheggeby, P. R. Elliker, D. C. England, and W. E. Sandine, 1977. Effect of feeding lactobacilli on the coliform and Lactobacillus flora of intestinal tissue and feces from piglets. J. Food Prot 40:288-295.
-
(1977)
J. Food Prot
, vol.40
, pp. 288-295
-
-
Muralidhara, K.S.1
Sheggeby, G.G.2
Elliker, P.R.3
England, D.C.4
Sandine, W.E.5
-
25
-
-
0028539063
-
Production variables and nutrient retention in single comb white leghorn laying pullets fed diets supplemented with direct-fed microbials
-
Nahashon, S. N., H. S. Nakaue, and L. W. Mirosh, 1994. Production variables and nutrient retention in single comb white leghorn laying pullets fed diets supplemented with direct-fed microbials. Poultry Sci. 73:1699-1711.
-
(1994)
Poultry Sci.
, vol.73
, pp. 1699-1711
-
-
Nahashon, S.N.1
Nakaue, H.S.2
Mirosh, L.W.3
-
26
-
-
0040651910
-
Performance of single comb white leghorn fed a diet supplemented with a live microbial during the growth and egg laying phases
-
Nahashon, S. N., H. S. Nakaue, and L. W. Mirosh, 1996. Performance of single comb white leghorn fed a diet supplemented with a live microbial during the growth and egg laying phases. Anim. Feed Sci. Tech. 57:25-38.
-
(1996)
Anim. Feed Sci. Tech.
, vol.57
, pp. 25-38
-
-
Nahashon, S.N.1
Nakaue, H.S.2
Mirosh, L.W.3
-
27
-
-
0002062395
-
The Nurmi concepts and its role in the control of Salmonellae in poultry
-
R. Davis, ed. Applied Science Publishers, Essex, Uk
-
Pivnick, H., and E. Nurmi, 1982. The Nurmi concepts and its role in the control of Salmonellae in poultry. Pages 41-70 in: Developments in Food Microbiology-I. R. Davis, ed. Applied Science Publishers, Essex, Uk.
-
(1982)
Developments in Food Microbiology-I
, pp. 41-70
-
-
Pivnick, H.1
Nurmi, E.2
-
28
-
-
0019060959
-
Influence of Lactobacillus acidophilus inoculum on gnotobiotics and conventional pigs
-
Pollmann, D. S., D. M. Danielson, W. B. Wren, E. R. Peo, and K. M. Shahani, 1980. Influence of Lactobacillus acidophilus inoculum on gnotobiotics and conventional pigs. J. Anim. Sci. 51:629-637.
-
(1980)
J. Anim. Sci.
, vol.51
, pp. 629-637
-
-
Pollmann, D.S.1
Danielson, D.M.2
Wren, W.B.3
Peo, E.R.4
Shahani, K.M.5
-
30
-
-
0345861325
-
Effect of feeding yeast (Saccharomyces cerevisiae) on the growth performance and changes of intestinal E. coli in broiler chicks
-
Rhee, H. W., I. H. Kim., C. S. Kim, and J. C. Sohn, 1997. Effect of feeding yeast (Saccharomyces cerevisiae) on the growth performance and changes of intestinal E. coli in broiler chicks. Korean J. Poultry Sci. 24:67-72.
-
(1997)
Korean J. Poultry Sci.
, vol.24
, pp. 67-72
-
-
Rhee, H.W.1
Kim, I.H.2
Kim, C.S.3
Sohn, J.C.4
-
31
-
-
0011915964
-
Yeast, a microorganism for all species: A theoretical look at its mode of action
-
T. P. Lyons, ed. Alltech Technical Publishcations. Kentucky. USA
-
Rose, A. H., 1987. Yeast, a microorganism for all species: A theoretical look at its mode of action. Pages 113-118 in: Biotechnology in the Feed Industry. T. P. Lyons, ed. Alltech Technical Publishcations. Kentucky. USA
-
(1987)
Biotechnology in the Feed Industry
, pp. 113-118
-
-
Rose, A.H.1
-
32
-
-
0347122501
-
T159 calculator program for Haugh Unit calculation
-
Roush, W. B., 1981. T159 calculator program for Haugh Unit calculation. Poultry Sci. 60:1086-1088.
-
(1981)
Poultry Sci.
, vol.60
, pp. 1086-1088
-
-
Roush, W.B.1
-
33
-
-
0010304075
-
The effect of various dietary clays and fillers on the performance of broilers and laying hens
-
Sellers, R. S., and G. C. Harris. Jr., and P. W. Waldrop, 1980. The effect of various dietary clays and fillers on the performance of broilers and laying hens. Poultry Sci. 59:1901-1906.
-
(1980)
Poultry Sci.
, vol.59
, pp. 1901-1906
-
-
Sellers, R.S.1
Harris G.C., Jr.2
Waldrop, P.W.3
-
34
-
-
84862293028
-
Microbial probiotics for pigs and poultry
-
R. J. Wallace, and A. Chesson, eds. VCH. Weinheim, Germany
-
Stavric, S., and E. T. Kornegay, 1995. Microbial probiotics for pigs and poultry. Pages 205-231 in: Biotechnology in animal feeds and animal feeding. R. J. Wallace, and A. Chesson, eds. VCH. Weinheim, Germany.
-
(1995)
Biotechnology in Animal Feeds and Animal Feeding
, pp. 205-231
-
-
Stavric, S.1
Kornegay, E.T.2
-
36
-
-
0346492141
-
Improving phytate phosphorus utilization by poultry with live yeast culture
-
Oklahoma State Univ., Stillwater, OK
-
Thayer, R. H., and C. D. Jackson, 1975. Improving phytate phosphorus utilization by poultry with live yeast culture. Anim. Sci. Res. Rep. MP-94. Oklahoma State Univ., Stillwater, OK.
-
(1975)
Anim. Sci. Res. Rep. MP-94
-
-
Thayer, R.H.1
Jackson, C.D.2
-
37
-
-
0346492140
-
Efficiency of utilization of dietary phosphorus by caged turkey breeder hens when fed rations supplemented with live yeast culture
-
Oklahoma State Univ., Stillwater, OK
-
Thayer, R. H., R. F. Burkitt., R. D, Morrison, and E. E. Murray, 1978. Efficiency of utilization of dietary phosphorus by caged turkey breeder hens when fed rations supplemented with live yeast culture. Anim. Sci. Res. Rep. MP-103. Oklahoma State Univ., Stillwater, OK.
-
(1978)
Anim. Sci. Res. Rep. MP-103
-
-
Thayer, R.H.1
Burkitt, R.F.2
Morrison, R.D.3
Murray, E.E.4
-
38
-
-
0020157315
-
Effects of dietary milk fat (whole milk) and propionic acid on intestinal coliforms and lactobacilli in calves
-
Ward. G. E., and D. I. Nelson, 1982. Effects of dietary milk fat (whole milk) and propionic acid on intestinal coliforms and lactobacilli in calves. Amer. J. Vet. Res. 43:1165-1167.
-
(1982)
Amer. J. Vet. Res.
, vol.43
, pp. 1165-1167
-
-
Ward, G.E.1
Nelson, D.I.2
-
39
-
-
0023432095
-
Effect of yeast culture and Aspergillus oryzae fermentation extract on ruminai characteristics and nutrient digestibility
-
Wiedmeier, R. D., M. J. Arambel, and J. L. Walters, 1987. Effect of yeast culture and Aspergillus oryzae fermentation extract on ruminai characteristics and nutrient digestibility. J. Dairy Sci. 70:2063-2068.
-
(1987)
J. Dairy Sci.
, vol.70
, pp. 2063-2068
-
-
Wiedmeier, R.D.1
Arambel, M.J.2
Walters, J.L.3
|