Direct measurement of heat transfer rates and coefficients in freezing processes by the use of heat flux sensors

Chemical Engineering Research and Design

Volumn 81, Issue 9, 2003, Pages 1105-1112

  Amarante, A ^a   Lanoiselle J L ^a   Ramirez, A ^b  

^a UNIVERSITÉ DE TECHNOLOGIE DE COMPIÈGNE   (France)

^b Inst Sup Agricole de Beauvais   (France)

Author keywords

Fluxmeter; Freezing; Heat flux; Heat transfer coefficient

Indexed keywords

ANEMOMETERS; COMPUTER SIMULATION; FLUXMETERS; FOOD PRODUCTS; FREEZING; GELS; HEAT FLUX; SENSORS; THERMODYNAMIC PROPERTIES; TRANSDUCERS;

HEAT EXCHANGE; HEAT FLUX SENSORS;

HEAT TRANSFER;

FREEZING; HEAT FLUX; HEAT TRANSFER; MATHEMATICAL MODELING; MEASUREMENT METHOD; SENSOR;

EID: 0347415860     PISSN: 02638762     EISSN: None     Source Type: Journal    
DOI: 10.1205/026387603770866254     Document Type: Article

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