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Volumn 58, Issue 2290, 2000, Pages 511-514

Risk evaluation for allergic reactions to genetically modified foods;Risques allergiques des aliments génétiquement modifiés

(2)  Taramarcaz, Ph a   Eigenmann, Ph a  

a NONE

Author keywords

[No Author keywords available]

Indexed keywords


EID: 0346930605     PISSN: 00256749     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (1)

References (17)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.