Absorbed heat and heat of formation of dried microbial biomass. Studies on the thermodynamics of microbial growth

Journal of Thermal Analysis and Calorimetry

Volumn 74, Issue 3, 2003, Pages 709-721

  Battley, E H ^a  

^a STONY BROOK UNIVERSITY   (United States)

Author keywords

Absorbed heat; Enthalpy; Entropy; Free energy; Heat content; Microbial growth

Indexed keywords

ACETIC ACID; CALORIMETERS; ENTHALPY; ENTROPY; HYDRATION; MICROBIOLOGY; SPECIFIC HEAT; THERMAL EFFECTS; THERMODYNAMICS; WATER; YEAST;

HEAT OF FORMATION; MICROBIAL BIOMASS;

BIOMASS;

EID: 0346849813     PISSN: 13886150     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:JTAN.0000011003.43875.0d     Document Type: Article

References (28)

1. R. B. Kemp, J. Therm. Anal. Cal., 60 (2000) 831.
2. P. Cardillo, J. Therm. Anal. Cal., 72 (2003) 7.
3. E. H. Battley, Physiol. Plant., 13 (1960) 192.
4. E. H. Battley, Energetics of Microbial Growth, Wiley, New York 1987, p. 450.
5. E. H. Battley, The Thermodynamics of Microbial Growth, Chapter 5, in Handbook of Thermoanalysis and Calorimetry, Vol. 4, R. B. Kemp, Ed., Elsevier Science, B. V., 1999. p. 237, but using formula (D) on p. 248, which eliminates the microquantities of Ca and Mg.
6. E. Duclaux, Traité de Microbiologie, III, Masson et Cie., Paris 1900, p. 328.
7. D. D. Wagman, W. H. Evans, V. B. Parker, R. H. Schumm, I. Halow, S. M. Bailey, K. L. Churney and R. K. Nuttall, J. Phys. Chem. Ref. Data 11 (1982) Supplement No. 2.
8. th Ed., Wiley, New York 2000, p. 145.
9. E. H. Battley, Thermochim. Acta, 331 (1999) 1.
10. E. H. Battley and J. R. Stone, Thermochim. Acta, 360 (2000) 1.
11. E. H. Battley and J. R. Stone, Thermochim. Acta, 349 (2000) 153.
12. E. H. Battley, Thermochim. Acta, 394 (2002) 313.
13. E. H. Battley, Thermochim. Acta, 326 (1999) 7.
14. A. J. Kluyver and H. J. L. Donker, Chem. Zelle Gewebe, 13 (1926) 134.
15. J. D. Cox, D. D. Wagman and V. A. Medvedev, Eds, Codata Key Values for Thermodynamics, Hemisphere Publishing Corp., New York 1989.
16. J. O. Hutchens, A. G. Cole and J. W. Stout, J. Am. Chem. Soc., 82 (1960) 4813.
17. J. O. Hutchens, A. G. Cole and J. W. Stout, J. Biol. Chem., 239 (1964) 4194.
18. J. O. Hutchens, A. G. Cole and J. W. Stout, J. Phys. Chem., 67 (1963) 1852.
19. J. O. Hutchens, A. G. Cole and J. W. Stout, J. Phys. Chem., 67 (1963) 1128.
20. J. O. Hutchens, A. G. Cole and J. W. Stout, J. Biol. Chem., 244 (1969) 33.
21. J. O. Hutchens, A. G. Cole, R. A. Robie and J. W. Stout, J. Biol. Chem., 238 (1963) 2407.
22. J. O. Hutchens, A. G. Cole and J. W. Stout, J. Biol. Chem., 239 (1964) 591.
23. H. E. Wirth, J. W. Droege and J. H. Wood, J. Phys. Chem., 60 (1956) 917.
24. J. O. Hutchens, A. G. Cole and J. W. Stout, J. Biol. Chem., 244 (1969) 26.
25. E. H. Battley, Biotechnol. Bioeng., 37 (1991) 334.
26. J. Boerio-Goates, Brigham Young University, Provo, Utah, USA, personal communication (2002), datum used with permission.
27. E. H. Battley, R. L. Putnam and J. Boerio-Goates, Thermochim. Acta, 298 (1997) 37.
28. I. Mills, T. Civitaš, K. Homann, N. Kallay and K. Kuchitsu, Quantities, Units, and Symbols in Physical Chemistry, Blackwell Scientific Publications, London, 1993, for the International Union of Pure and Applied Chemistry. This is often called the 'Green Book'.