Paradoxical effects of a high sucrose diet or effects of nutritional inadequacy? Comment on Goodson et al. (2001)

Appetite

Volumn 41, Issue 1, 2003, Pages 103-106

  Thibault, L ^a   Goodson, S ^b   Halford, J C G ^d   Jackson, H C ^e   Blundell, J E ^c  

^a MCGILL UNIVERSITY   (Canada)

^b UNIVERSITY OF SHEFFIELD   (United Kingdom)

^c UNIVERSITY OF LEEDS   (United Kingdom)

^d Eleanor Rathbone Building   (United Kingdom)

^e ABBOTT LABORATORIES   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BODY WEIGHT; CALORIC INTAKE; FAT INTAKE; HEALTH STATUS; HUMAN; MALNUTRITION; MINERAL INTAKE; NONHUMAN; NOTE; NUTRITIONAL DEFICIENCY; OBESITY; SUGAR INTAKE; VITAMIN INTAKE;

EID: 0345358592     PISSN: 01956663     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0195-6663(02)00174-5     Document Type: Note

References (4)

1. S Goodson J.C.G Halford H.C Jackson J.E Blundell Paradoxical effects of a high sucrose diet: high energy intake and reduced body weight gain Appetite 37 2001 253 254
2. E.L Gibson ‘Paradoxical’ effects of sucrose or predictable effects of protein? Comment on Goodson et al Appetite 2003 to be published
3. R.T Holman Progress in the Chemistry of Fats and Other Lipids Progress in the Chemistry of Fats and Other Lipids 9 1968 Pergamon Press Elmsford NY pp. 279–348
4. R.T Holman Progress in the Chemistry of Fats and Other Lipids Progress in the Chemistry of Fats and Other Lipids 9 1970 Pergamon Press Elmsford NY pp. 607–682