'Paradoxical' effect of sucrose or predictable effect of protein? Comment on Goodson et al. (2001)

Appetite

Volumn 41, Issue 1, 2003, Pages 101-102

  Gibson, E L ^a  

^a UNIVERSITY COLLEGE LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

SUCROSE;

ANIMAL FOOD; CALORIC INTAKE; METABOLISM; NONHUMAN; NOTE; PREDICTION; PROTEIN INTAKE; SUGAR INTAKE; WEIGHT GAIN;

EID: 0344927175     PISSN: 01956663     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0195-6663(02)00175-7     Document Type: Note

References (5)

1. Booth D.A. Food intake compensation for increase or decrease in the protein content of the diet. Behavioral Biology. 12:(1974);31-40.
2. Goodson S., Halford J.C.G., Jackson H.C., Blundell J.E. Paradoxical effects of a high sucrose diet: high energy intake and reduced body weight gain. Appetite. 37:(2001);253-254.
3. Gietzen D.W. Amino acid recognition in the central nervous system. Berthoud H.R., Seeley R.J. Neural and metabolic control of macronutrient intake. (2000);339-357 CRC Press, Boca Raton.
4. Masanés R., Fernández-López J.A., Alemany M., Remesar X., Rafecas I. Effect of dietary protein content on tissue protein synthesis rates in Zucker lean rats. Nutrition Research. 19:(1999);1017-1026.
5. Osborne T.B., Mendel L.B. The choice between adequate and inadequate diets, as made by rats. Journal of Biological Chemistry. 35:(1918);19-27.