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Volumn 386, Issue 1-2, 1999, Pages 99-106

Automated analysis for vitamin E in butter by coupling sample treatment - continuous membrane extraction - Liquid chromatography with electrochemical detection

Author keywords

Continuous membrane extraction; Electrochemical detection; Liquid chromatography; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL;

EID: 0344629240     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0003-2670(99)00014-8     Document Type: Article
Times cited : (24)

References (27)
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    • (1987) Anal. Abstr. , vol.9 F29 , pp. 49
  • 19
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    • G. Micali, F. Lanuza, P. Curro, J. High Resolut. Chromatrogr. 16 (9) (1993) 536-538; Anal. Abstr. 4H178 (1994) 56-I.
    • (1994) Anal. Abstr. , vol.4 H178 , pp. 56-I
  • 21
    • 26344440081 scopus 로고
    • G. Micali, F. Lanuza, P. Curro, Riv. Ital. Sostanze Grasse. 67 (8) (1990) 409-412; Anal. Abstr. 2H264 (1992) 54-I.
    • (1992) Anal. Abstr. , vol.2 H264 , pp. 54-I
  • 26
    • 33644759080 scopus 로고
    • International Union of Pure and Applied Chemistry
    • International Union of Pure and Applied Chemistry, Pure Appl. Chem. 60 (1988) 877-892.
    • (1988) Pure Appl. Chem. , vol.60 , pp. 877-892


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.