Cryptosporidium parvum studies with dairy products

International Journal of Food Microbiology

Volumn 46, Issue 2, 1999, Pages 113-121

  Deng, Ming Qi ^a   Cliver, Dean O ^a  

^a World Hlth Org Collaborating C ^*  (United States)

Author keywords

Cryptosporidium parvum; Dairy foods; Desiccation; Freezing; Recovery; Viability

Indexed keywords

ARTICLE; CONTROLLED STUDY; CRYPTOSPORIDIUM PARVUM; DAIRY PRODUCT; NONHUMAN; OOCYST; PARASITE IDENTIFICATION; PASTEURIZATION;

ANIMALS; ANTIBODIES, PROTOZOAN; CRYPTOSPORIDIOSIS; CRYPTOSPORIDIUM PARVUM; DAIRY PRODUCTS; FLUORESCENT ANTIBODY TECHNIQUE, INDIRECT; FOOD PARASITOLOGY; FOOD-PROCESSING INDUSTRY; HUMANS; ICE CREAM; MILK; PARASITE EGG COUNT; PROPIDIUM; SODIUM HYPOCHLORITE; STAINLESS STEEL; YOGURT;

EID: 0344334021     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(98)00187-1     Document Type: Article

References (26)

1. Black E.K., Finch G.R., Taghi-Kilani R., Belosevic M. Comparison of assays for Cryptosporidium parvum oocysts viability after chemical disinfection. FEMS Microbiol. Lett. 135:1996;187-189.
2. Blewett, D.A., 1989. Disinfection and oocysts. In: Angus, K.W., Blewett, D.A. (Eds), Cryptosporidiosis. Proceedings of the First International Workshop. The Animal Disease Research Association, pp. 107-116.
3. Campbell A.T., Robertson L.J., Smith H.V. Viability of Cryptosporidium parvum oocysts: correlation of in vitro excystation with inclusion or exclusion of fluorogenic vital dyes. Appl. Environ. Microbiol. 58:1992;3488-3493.
4. Chauret, C., Chen, P., Springthorpe, S., Sattar, S., 1995. Effect of environmental stressors on the survival of Cryptosporidium oocysts. In: Proceedings of the AWWA Water Quality Technology Conference, Nov. 1995. pp. 1567-1585.
5. Deng M.Q., Cliver D.O. Cryptosporidium parvum development in the BSC-1 cell line. J. Parasitol. 84:1998;8-15.
6. Deng M.Q., Cliver D.O., Mariam T.W. Immunomagnetic capture PCR to detect viable Cryptosporidium parvum oocysts from environmental samples. Appl. Environ. Microbiol. 63:1997;3134-3138.
7. Dowd S.E., Pillai S.D. A rapid viability assay for Cryptosporidium oocysts and Giardia cysts for use in conjunction with indirect fluorescent antibody detection. Can. J. Microbiol. 43:1997;658-662.
8. Dupont H.L., Chappell C.L., Sterling C.R., Okhuysen P.C., Rose J.B., Jakubowski W. The infectivity of Cryptosporidium parvum in healthy volunteers. New Engl. J. Med. 332:1995;855-859.
9. Fayer R. Effect of sodium hypochlorite exposure on infectivity of Cryptosporidium parvum oocysts for neonatal BALB/c mice. Appl. Environ. Microbiol. 61:1995;844-846.
10. Fayer R., Nerad T. Effects of low temperatures on viability of Cryptosporidium parvum oocysts. Appl. Environ. Microbiol. 62:1996;1431-1433.
11. Fayer R., Ungar B.L.P. Cryptosporidium spp. and cryptosporidiosis. Microbiol. Rev. 50:1986;458-483.
12. Fayer, R., Speer, C.A., Dubey, J.P., 1997. General biology of Cryptosporidium. In: Fayer, R. (Ed.), Cryptosporidium and Cryptosporidiosis. CRC Press, Boca Raton, FL, pp. 1-42.
13. Finch G.R., Black E.K., Gyürék L., Belosevic M. Ozone inactivation of Cryptosporidium parvum in demand-free phosphate buffer determined by in vitro excystation and animal infectivity. Appl. Environ. Mirobiol. 59:1993;4203-4210.
14. Harp J.A., Fayer R., Pesch B.A., Jackson G.J. Effect of pasteurization on infectivity of Cryptosporidium parvum oocysts in water and milk. Appl. Environ. Microbiol. 62:1996;2866-2868.
15. Jenkins M.B., Anguish L.J., Bowman D.D., Walker M.J., Ghiorse W.C. Assessment of a dye permeability assay for determination of inactivation rates of Cryptosporidium parvum oocysts. Appl. Environ. Microbiol. 63:1997;3844-3850.
16. Korich D.G., Mead J.R., Madore M.S., Sinclair N.A., Sterling C.R. Effects of ozone, chlorine dioxide, chlorine, and monochloramine on Cryptosporidium parvum oocyst viability. Appl. Environ. Microbiol. 56:1990;1423-1428.
17. Laberge I., Griffiths M.W., Griffiths M.W. Prevalence, detection and control of Cryptosporidium parvum in food. Int. J. Food Microbiol. 32:1996;1-26.
18. LeChevallier M.W., Norton W.D., Lee R.G. Giardia and Cryptosporidium spp. in filtered drinking water supplies. Appl. Environ. Microbiol. 57:1991;2617-2621.
19. MacKenzie W.R., Hoxie N.J., Proctor M.E., Gradus M.S., Blair K.A., Peterson D.E., Kazmierczak J.J., Addiss D.G., Fox K.R., Rose J.B., Davis J.P. A massive outbreak in Milwaukee of Cryptosporidium infection transmitted through the public water supply. New Engl. J. Med. 331:1994;161-167.
20. Meisel J.L., Perera D.R., Meligro C., Rubin C.E. Overwhelming watery diarrhea associated with Cryptosporidium in an immunosuppressed patient. Gastroenterology. 70:1976;1156-1160.
21. Millard P.S., Gensheimer K.F., Addiss D.G., Sosin D.M., Beckett G.A., Houck-Jankoski A., Hudson A. An outbreak of cryptosporidiosis from fresh-pressed apple cider. J. Am. Vet. Med. Assoc. 272:1994;1592-1596.
22. Nime F.A., Burek J.D., Page D.L., Holscher M.A., Yardley J.H. Acute enterocolitis in a human being infected with the protozoan Cryptosporidium. Gastroenterology. 70:1976;592-598.
23. Parker J.F.W., Greaves G.F., Smith H.V. The effect of ozone on the viability of Cryptosporidium parvum oocysts and a comparison of experimental methods. Water Sci. Technol. 27:1993;93-96.
24. Robertson L.J., Campbell A.T., Smith H.V. Survival of Cryptosporidium parvum oocysts under various environmental pressures. Appl. Environ. Microbiol. 58:1992;3494-3500.
25. Slifco T.R., Friedman D., Rose J.B., Jakubowski W. An in vitro method for detecting infectious Cryptosporidium oocysts with cell culture. Appl. Environ. Microbiol. 63:1997;3669-3675.
26. Smith J.L. Cryptosporidium and Giardia as agents of foodborne disease. J. Food. Prot. 56:1993;451-461.