Effects of thermal regime on energy and nitrogen budgets of an early juvenile Arctic charr, Salvelinus alpinus, from Lake Inari

Environmental Biology of Fishes

Volumn 54, Issue 2, 1999, Pages 219-227

  Lyytikäinen, Tapani ^a   Jobling, Malcolm ^b  

^a UNIVERSITY OF JYVÄSKYLÄ   (Finland)

^b UNIVERSITY OF TROMSØ   (Norway)

Author keywords

Energy partitioning; Fish; Nitrogen balance; Salmonid; Temperature

Indexed keywords

ENERGY BUDGET; FISH; NITROGEN; THERMAL STRUCTURE;

ARCTIC;

SALVELINUS ALPINUS;

EID: 0344026260     PISSN: 03781909     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1007566806749     Document Type: Article

References (29)

1. Beuchamp, D.A., D.J. Stewart & G.L. Thomas. 1989, Corroboration of a bioenergetics model for sockeye salmon. Trans. Amer. Fish. Soc. 118; 597-607.
2. Brafield, A.E. 1985. Laboratory studies of energy budgets, pp. 257-281. In: P. Tytler & P. Calow (ed.) Fish Energetics New Perspectives, Croom Helm, London.
3. Brett, J.R. & T.D.D. Groves. 1979. Physiological energetics, pp. 280-344. In: W.S. Hoar, D.J. Randall & J.R. Brett (ed.) Fish Physiology vol.8, Academic Press, London.
4. Brett, J.R., J.E. Shelbourn & C.T. Shoop. 1969. Growth rate and body composition of fingerling sockeye salmon, Oncorhynchus nerka, in relation to temperature and ration size. J. Fish. Res. Board Can. 26: 2363-2393.
5. Cho, C. Y. & S.J. Kaushik. 1985. Effects of protein intake on metabolizable and net energy values of fish diets. pp. 95-117. In: C.B. Cowey, A.M. Mackie & J.G. Bell (ed.) Nutrition and Feeding in Fish, Academic Press, London.
6. Cul, Y. & R.J. Wootton. 1988. Bioenergetics of growth of a cyprinid, Phoxinus phoxinus: the effect of ration, temperature and body size on food consumption, faecal production and nitrogenous excretion. J. Fish Biol. 33: 431-443.
7. Elliott, J.M. 1976. Energy losses in the waste products of brown trout (Salmo trutta L.). J. Anim. Ecol. 45: 561-580.
8. Elliott, J.M. 1979. Energetics of freshwater telcost. pp. 29-61. In: P.J. Miller (ed.) Fish Phenology, Anabolic Adaptiveness in Teleosts, Academic Press, London.
9. Evans, D.O. 1972. Correction for lag in continuous-flow respirometry. J Fish. Res. Board Can. 29: 1214-1216.
10. Fry, F.E.J. 1971. The effect of environmental factors on the physiology of fish, pp. 1-84. In: W.S. Hoar & D.J. Randall (ed.) Fish Physiology, vol. 6, Academic Press, London.
11. Grisdale-Helland, B. & S.J. Heiland 1997. Replacement of protein by fat and carbohydrate in diets for Atlantic salmon (Salmo solar) at the end of freshwater stage. Aquaculture 152: 167-180.
12. Hokanson, K.E.F., C.F. Kleiner & T.W. Thorslund. 1977. Effects of constant temperatures and diel temperature fluctuations on specific growth and mortality and yield of juvenile rainbow trout, Salmo gairdneri. J. Fish. Res. Board Can. 34: 639-648.
13. Jobling, M. 1994. Fish bioenergetics. Chapman & Hall, London. 309 pp.
14. Jobling, M. 1997. Temperature and growth: modulation of growth rate via temperature change. pp. 225-253. In: C.M. Wood & D.G. McDonald (ed.) Global Warming: Implications for Freshwater and Marine Fish, Society for Experimental Biology Seminar Series 61, Cambridge University Press, Cambridge.
15. Jobling, M., E.H. Jørgensen, A.M. Arnesen & E. RingØ. 1993. Feeding, growth, and environmental requirements of arctic char: a review of aquaculture potential. Aquaculture Int.1: 20-46.
16. Jørgensen, E.H., M. Jobling & J.S. Christiansen. 1991. Metabolic requirements of Arctic charr, Salvelinus alpinus (L.) under hatchery conditions. Aquacul. Fish. Manag. 22: 377-378.
17. Kaushik, S.J. 1980. Influence of nutritional status on the daily patterns of nitrogen excretion in the carp (Cyprinus carpio L.) and the rainbow trout (Salmo gairdneri R.). Reprod. Nutr. Dev. 20: 1751-1765.
18. Koskela, J., J. Pirhonen & M. Jobling. 1997. The feed intake, growth rate and body composition of juvenile Baltic salmon exposed to different constant temperatures. Aquaculture Int. 5: 351-360.
19. Lyytikäinen, T., J. Koskela & I. Rissanen. 1997. The influence of temperature on growth and proximate body composition of underyearling Arctic charr (Salvelinus alpinus (L.)). J. App. Ich. 13: 191-194.
20. Medale, F., C. Brauge, F. Vallee & S.J. Kaushik. 1995. Effects of dietary protein/energy ratio, ration size, dietary energy source and water temperature on nitrogen excretion in rainbow trout. Wat. Sci. Tech. 31; 185-194.
21. Paulson, L.J. 1980. Models of ammonia excretion for brook trout (Salvelinus fontinalis) and rainbow trout (Salmo gairdneri). Can. J. Fish. Aquat. Sci. 37: 1421-1425.
22. Spigarelli, S.A., M.M. Thommes & W. Prepejchal. 1982. Feeding, growth and fat deposition by brown trout in constant and fluctuating temperatures. Trans. Amer. Fish. Soc. 111; 199-209.
23. Staples, D.J. & M. Nomura. 1976. Influence of body size and food ration on the energy budget of rainbow trout Salmo gairdneri Richardson. J. Fish Biol. 9:29-43.
24. Suomen standardoimisliitto. 1976. Veden ammoniunitypen määritys (Determination of ammonia-nitrogen of water). Suomen Standardoimisliitto, SFS 3032: 1-6.
25. Swift, D.R. 1964. The effect of temperature and oxygen on the growth rate of the Windermere char (Salvelinus alpinus willughbii). Comp. Biochem. Physiol. 2: 179-183.
26. Talbot, C. & P.J. Higgins. 1983. A radiographic method for feeding studies on fish using metallic iron powder as a marker. J. Fish Biol. 23: 211-220.
27. Targett, T.E. 1979. The effect of temperature and body size on digestive efficiency in Fundulus heteroclitus (L.). J. Exp. Mar. Biol. Ecol. 38: 179-186.
28. Windell, J.T., J.W. Foltz & J.A. Sarokon. 1978. Effect of fish size, temperature, and amount fed on nutrient digestibility of a pelleted diet by rainbow trout, Salmo gairdneri. Trans. Amer. Fish. Soc. 107: 013-616.
29. Woiwode, J.G. & I.R. Adelman. 1991. Effects of temperature and ration size on growth of hybrid striped bass x white bass. Trans. Amer. Fish. Soc. 120: 217-229.