Multivariate classification of wines from seven clones of Monastrell grapes

Journal of the Science of Food and Agriculture

Volumn 80, Issue 4, 2000, Pages 497-501

  Gómez Plaza, Encarna ^a,b   Gil Muñoz, Rocío ^a   Martínez Cutillas, Adrián ^a  

^a Ctro Invest y Desarrollo A   (Spain)

^b UNIVERSITY OF MURCIA   (Spain)

Author keywords

Colour characteristics; Mineral elements; Organic acids; Red wine

Indexed keywords

CLONE; CLUSTER ANALYSIS; DETERMINATION OF CONTENT; GRAPE; MULTIVARIATE ANALYSIS; PRINCIPAL COMPONENT ANALYSIS; SPECIES DIFFERENCE; WINE;

EID: 0343114303     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0010(200003)80:4<497::AID-JSFA556>3.0.CO;2-M     Document Type: Article

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