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Volumn 69, Issue 5, 2003, Pages 1075-1077

Utilization of extruded soybean meal for Japanese flounder Paralichthys olivaceus juveniles

Author keywords

Antigenicity; Japanese flounder; Soybean meal; Twin screw extrusion

Indexed keywords

GLYCINE MAX; PARALICHTHYS; PARALICHTHYS OLIVACEUS; PLEURONECTOIDEI;

EID: 0242625393     PISSN: 09199268     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1444-2906.2003.00729.x     Document Type: Article
Times cited : (19)

References (11)
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    • Dabrowska, H.1    Wojno, T.2
  • 3
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    • Nutritional evaluation of several soy proteins for fingerling yellowtail
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    • (1995) Nippon Suisan Gakkaishi , vol.61 , pp. 919-926
    • Shimeno, S.1    Kanetaka, Y.2    Ruchimat, T.3    Ukawa, M.4
  • 4
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    • The effects of extruded soybean meal on growth and digestibility of kuruma shrimp, Penaeus japonicus juveniles
    • Saitoh S, Koshio S, Harada H, Watanabe K, Yoshida T, Teshima S, Ishikawa M. The effects of extruded soybean meal on growth and digestibility of kuruma shrimp, Penaeus japonicus juveniles. Suisanzoshoku 2000; 48: 649-655.
    • (2000) Suisanzoshoku , vol.48 , pp. 649-655
    • Saitoh, S.1    Koshio, S.2    Harada, H.3    Watanabe, K.4    Yoshida, T.5    Teshima, S.6    Ishikawa, M.7
  • 6
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    • Nutritional requirements of larval and juvenile fish
    • in Japanese
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    • (1985) Saibaigiken , vol.14 , pp. 87-96
    • Kanazawa, A.1
  • 7
    • 84988192937 scopus 로고
    • Nutritional mechanisms involved in the occurrence of abnormal pigmentation in hatchery-reared flatfish
    • Kanazawa A. Nutritional mechanisms involved in the occurrence of abnormal pigmentation in hatchery-reared flatfish. J. World Aquacul. Soc. 1993; 24: 162-166.
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  • 9
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    • Dietary value of several proteins and supplemental amino acids for larvae of the prawn, Penaeus japonicus
    • Teshima S, Kanazawa A, Yamashita M. Dietary value of several proteins and supplemental amino acids for larvae of the prawn, Penaeus japonicus. Aquaculture 1986; 51: 225-235.
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    • Teshima, S.1    Kanazawa, A.2    Yamashita, M.3
  • 10
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    • Utilization of soybean meal as a protein source in the diet of juvenile Japanese flounder, Paralichthys olivaceus
    • Kikuchi K, Furuta T, Honda H. Utilization of soybean meal as a protein source in the diet of juvenile Japanese flounder, Paralichthys olivaceus. Suisanzoshoku 1994; 42: 601-604.
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  • 11
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    • The effects of residual salts and free amino acids in mysid meal on growth of juvenile Japanese flounder Paralichthys olivaceus
    • Park G, Takeuchi T, Seikai T, Yoshinaga T. The effects of residual salts and free amino acids in mysid meal on growth of juvenile Japanese flounder Paralichthys olivaceus. Nippon Suisan Gakkaishi 2000; 66: 697-704.
    • (2000) Nippon Suisan Gakkaishi , vol.66 , pp. 697-704
    • Park, G.1    Takeuchi, T.2    Seikai, T.3    Yoshinaga, T.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.