Authenticity assessment of 2- and 3-methylbutanol using enantioselective and/or 13C/12C isotope ratio analysis

European Food Research and Technology

Volumn 209, Issue 1, 1999, Pages 12-15

  Schumacher, K ^a   Hener, U ^a   Patz, C ^b   Dietrich, H ^b   Mosandl, A ^a  

^a GOETHE UNIVERSITY   (Germany)

^b Forschungsanstalt Geisenheim   (Germany)

Author keywords

2 methylbutanol; 3 methylbutanol; Authenticity assessment; Carbon 13 carbon 12 isotope ratio analysis; Gas chromatography isotopic ratio mass spectrometry

Indexed keywords

EID: 0242486015     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s002170050448     Document Type: Article

References (12)

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