A semi-quantitative RT-PCR method to measure the in vivo effect of dietary conjugated linoleic acid on porcine muscle PPAR gene expression

Biological Procedures Online

Volumn 5, Issue 1, 2003, Pages 20-28

  Meadus, W J ^a  

^a LACOMBE RESEARCH CENTRE   (Canada)

Author keywords

Gene expression; In vivo; Muscle; Pigs; PPAR; RT PCR

Indexed keywords

BETA ACTIN; COMPLEMENTARY DNA; CONJUGATED LINOLEIC ACID; CYCLOPHILIN; FAT; FATTY ACID BINDING PROTEIN; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR ALPHA; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR GAMMA; TRANSCRIPTION FACTOR;

ADIPOCYTE; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; CASTRATION; CONTROLLED STUDY; DIETARY INTAKE; FLUORESCENCE ANALYSIS; GENE ACTIVATION; GENE ACTIVITY; GENE EXPRESSION; GENETIC TRANSCRIPTION; HOUSEKEEPING GENE; IN VIVO STUDY; MALE; MUSCLE MASS; MUSCLE TISSUE; NONHUMAN; POLYMERASE CHAIN REACTION; QUANTITATIVE ANALYSIS; RADIOACTIVITY; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SWINE; WESTERN BLOTTING;

ANIMALIA; SUIDAE; SUS SCROFA;

EID: 0142128492     PISSN: 14809222     EISSN: None     Source Type: Journal    
DOI: 10.1251/bpo43     Document Type: Article

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