Polyelectrolyte behaviour and calcium binding properties of sugar beet pectins differing in their degrees of methylation and acetylation

Biochemical Engineering Journal

Volumn 16, Issue 2, 2003, Pages 191-201

  Ralet, Marie Christine ^a   Crépeau, Marie Jeanne ^a   Buchholt, Hans Christian ^b   Thibault, Jean François ^a  

^a CEMAGREF   (France)

^b DANISCO A S   (Denmark)

Author keywords

Acetyl; Calcium binding; Pectin; Pectin methyl esterase; Polyelectrolyte; Sugar beet

Indexed keywords

ACETYLATION; DIMERIZATION; ESTERIFICATION; PLANTS (BOTANY);

ENZYMATIC TREATMENT;

SUGAR BEETS;

CALCIUM; CALCIUM PECTINATE; GALACTURONIC ACID; PECTIN; POLYELECTROLYTE; UNCLASSIFIED DRUG;

ACETYLATION; ARTICLE; CALCIUM TRANSPORT; CHEMICAL REACTION; CONCENTRATION RESPONSE; DILUTION; DIMERIZATION; DISSOCIATION CONSTANT; ENZYME MECHANISM; ESTERIFICATION; EXTRACTION; METHYLATION; NONHUMAN; PKA; PRECIPITATION; PRIORITY JOURNAL; SENSITIVITY ANALYSIS; SUGAR BEET;

BETA VULGARIS SUBSP. VULGARIS; FUNGI;

EID: 0142075682     PISSN: 1369703X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1369-703X(03)00037-8     Document Type: Article

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